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الاستعراض السنوي لعام 2017

مركز الاستثمار في منظمة الأغذية والزراعة












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    Brochure, flyer, fact-sheet
    Brochure
    مركز الاستثمار في منظمة الأغذية والزراعة الاستعراض السنوي لعام 2018 2019
    Ambitious development agenda calls for extraordinary efforts – efforts that must be financed. Public funding through Official Development Assistance alone will never be enough. Now more than ever we need to mobilize private investment for development and explore innovative ways to make sure finances reach where they are needed most. Partnerships, solidarity and a willingness to come together across regions, countries and sectors are key for delivering on the 2030 Agenda. This is a 1 page summary of the FAO Investment Centre Annual Review 2018.
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    Brochure, flyer, fact-sheet
    Corporate general interest
    الأغذية والزراعة
    تفعيل العمل ضمن خطة التنمية المستدامة لعام 2030
    2017
    يعرض هذا المنشور عمل المنظمة في دعم الدول لتحقيق أهداف التنمية المستدامة من خلال تسليط الضوء على المعلاقات المتشابكة بين الغذاء وسبل كسب العيش وتسيير الموارد الطبيعية. يستعرض المشاريع الوطنية عبر العالم ويشرح كيف الخبرة الكبيرة التي تتمتع بها المنظمة في رسم المشاريع والسياسات التي تقوم على الإستدامة، الخبرة في مجال الرصد والوصاية على مؤشرات اهداف التنمية التركيز على القضاء على الفقر والجوع من خلال اجتثاثه من جذوره، بالإضافة إلى القدرة على ربط الشراكات مع الفاعلين في مجال التنمية والتي تسهل على الحكومات بناء المحيط الضروري لتحقيق أهداف التنمية المستدامة لعام 2030
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    There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats.
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    The State of Food and Agriculture 2019
    Moving forward on food loss and waste reduction
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    The need to reduce food loss and waste is firmly embedded in the 2030 Agenda for Sustainable Development. Food loss and waste reduction is considered important for improving food security and nutrition, promoting environmental sustainability and lowering production costs. However, efforts to reduce food loss and waste will only be effective if informed by a solid understanding of the problem. This report provides new estimates of the percentage of the world’s food lost from production up to the retail level. The report also finds a vast diversity in existing estimates of losses, even for the same commodities and for the same stages in the supply chain. Clearly identifying and understanding critical loss points in specific supply chains – where considerable potential exists for reducing food losses – is crucial to deciding on appropriate measures. The report provides some guiding principles for interventions based on the objectives being pursued through food loss and waste reductions, be they in improved economic efficiency, food security and nutrition, or environmental sustainability.
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    Book (series)
    General interest book
    Исхрана: Предизвик за Освојување Значка 2017
    Целта на серијата изданија наречени Значки за освоени предизвици на Обединетите нации подигање на свеста, едукација и најмногу од сè, мотивирање на младите да го променат своето однесување и во нивните локални заедници да станат активни двигатели на промени. Значките за предизвици се соодветни за употреба на училишни часови и младински групи и истите се поддржани од страна на WAGGGS и WOS. Во нив се даваат цела низа активности и идеи, кои лесно може да се прилагодат од страна на наставниците или водачите на групи. Достапни се и други значки за освојување предизвици, а има и значки коишто се во подготовка за низа други теми, и тоа: Земјоделство, Биолошка разновидност, Енергија, Шуми, Род, Владеење, Глад, Исхрана, Океани, Почви и Вода. ПРЕДИЗВИКОТ ЗА ОСВОЈУВАЊЕ НА ЗНАЧКАТА – ИСХРАНА е подготвен за едукација на децата и младите и тоа за важноста на урамнотежената и разновидната исхрана, за обезбедување на сите потреби за исхрана на телото, како и за среќен и здрав живот. Оваа публикација вклучува информации за тоа како се прави избор на здрава храна, како да се сфати важноста на безбедноста на храната, а исто така дава насоки и за тоа како да се усвои еден одржлив режим на исхрана за да се намали влијанието врз нашата животна средина. Пред сè, публикацијава е полна со активности и идеи за наставен план со цел да се поттикне учењето, а децата и младите да се охрабрат да водат здрав начин на живот што е добар за нив самите, но и за планетата.