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Book (series)General interest bookFAO Investment Centre Annual Review 2017 2018
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No results found.FAO’s Investment Centre provides a wide range of investment support services to developing and transition countries. This first annual review shines a light on the work of the Investment Centre and its partners –the international financing institutions - carried out in 2017 to increase the volume and quality of investments in food security, nutrition, agriculture and rural development. During that year, the Centre supported investment-related policy studies and processes to increase policy dialogue and contributed to the design, technical assistance, supervision or evaluation of 153 projects in 68 countries. It increasingly linked both its policy work with investment support to scale up impact. And it promoted greater knowledge sharing and innovation, while also helping to strengthen the capacity of people and institutions to make better investment decisions. The Investment Centre continues to remain relevant by adapting its skills and expertise to keep pace with a constantly evolving investment landscape and fast-changing world. -
Brochure, flyer, fact-sheetBrochureFAO Investment Centre Annual Review 2018 - Summary 2019Ambitious development agenda calls for extraordinary efforts – efforts that must be financed. Public funding through Official Development Assistance alone will never be enough. Now more than ever we need to mobilize private investment for development and explore innovative ways to make sure finances reach where they are needed most. Partnerships, solidarity and a willingness to come together across regions, countries and sectors are key for delivering on the 2030 Agenda. This is a 1 page summary of the FAO Investment Centre Annual Review 2018.
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Book (stand-alone)Technical studyAccess to finance for forest and farm producer organisations (FFPOs) 2018
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No results found.Forest landscapes are inhabited by approximately 1.5 billion people. The aggregate gross annual value of these smallholder producers approaches US$1.3 trillion. Adding value to that production, through financial investment, will be key to delivering the Sustainable Development Goals (SDGs). Therefore, access to finance is an important issue. The Forest and Farm Facility (FFF) commissioned this scoping paper to assess what might be done to improve access to finance. Organisation of forest and farm producers allows finance to be channelled toward valueadded investments. But the motivation to form forest and farm producer organisations (FFPOs) varies with context, from the desire to secure resource rights for Indigenous peoples in the forest core, to the desire to strengthen economic scale efficiencies in periurban forest product processing industries. The scale and type of finance needs vary and span enabling investments (grants or concessional loans)through to asset investments (market-rate capital that requires a return). Access to finance for FFPOs requires tailored approaches. For FFPOs, enabling investments in four key areas are needed to create the conditions and necessary track record to attract asset investment: (i) secure commercial rights; (ii) strong organisation for scale; (iii) appropriate technical extension; and (iv) fair market access and business incubation. Enabling investments of this sort make FFPO businesses bankable and affords them access to finance.
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Book (stand-alone)Technical bookTackling Climate Change through Livestock
A global assessment of emissions and mitigation opportunities
2013As renewed international efforts are needed to curb greenhouse gas emissions, the livestock sector can contribute its part. An important emitter of greenhouse gas, it also has the potential to significantly reduce its emissions. This report provides a unique global assessment of the magnitude, the sources and pathways of emissions from different livestock production systems and supply chains. Relying on life cycle assessment, statistical analysis and scenario building, it also prov ides estimates of the sector’s mitigation potential and identifies concrete options to reduce emissions. The report is a useful resource for stakeholders from livestock producers to policy-makers, researchers and civil society representatives, which also intends to inform the public debate on the role of livestock supply chains in climate change and possible solutions. -
Book (series)FlagshipThe State of World Fisheries and Aquaculture - 2016 (SOFIA)
Contributing to food security and nutrition for all
2016This issue of The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, p rocessing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector. Other materials related to the main publication are also available:- Read the Booklet
Read the Flyer
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Book (series)FlagshipThe State of Food Insecurity in the World (SOFI) 2015
Meeting the 2015 international hunger targets: taking stock of uneven progress
2015This year´s annual State of Food Insecurity in the World report takes stock of progress made towards achieving the internationally established Millennium Development Goal (MDG1) and World Food Summit hunger targets and reflects on what needs to be done, as we transition to the new post-2015 Sustainable Development Agenda. The report reviews progress made since 1990 for every country and region as well as for the world as a whole. Progress towards the MDG 1 target, however, is assessed not only by measuring undernourishment, or hunger, but also by a second indicator – the prevalence of underweight children under five years of age. Progress for the two indicators across regions and over time, is compared, providing insights into the complexity of food security. Overall progress notwithstanding, much work remains to be done to eradicate hunger and achieve food security across all its dimensions. The 2015 report not only estimates the progress already achieved, but also identifies r emaining problems, and provides guidance on which policies should be emphasized in the future. Key factors that have determined success to date towards food security and nutrition goals are identified. The list of factors – economic growth, agricultural productivity growth, markets (including international trade) and social protection – is by no means exhaustive. The report also shows how protracted crises, due to conflict or natural disasters, have deleterious effects on progress in hunger redu ction.