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Book (series)FlagshipThe State of Food and Agriculture 2019
Moving forward on food loss and waste reduction
2019The need to reduce food loss and waste is firmly embedded in the 2030 Agenda for Sustainable Development. Food loss and waste reduction is considered important for improving food security and nutrition, promoting environmental sustainability and lowering production costs. However, efforts to reduce food loss and waste will only be effective if informed by a solid understanding of the problem. This report provides new estimates of the percentage of the world’s food lost from production up to the retail level. The report also finds a vast diversity in existing estimates of losses, even for the same commodities and for the same stages in the supply chain. Clearly identifying and understanding critical loss points in specific supply chains – where considerable potential exists for reducing food losses – is crucial to deciding on appropriate measures. The report provides some guiding principles for interventions based on the objectives being pursued through food loss and waste reductions, be they in improved economic efficiency, food security and nutrition, or environmental sustainability. -
MeetingMeeting documentLatin American and Caribbean Forestry Commission - LACFC/2025/7
Advancing forest-based bioeconomy approaches in Latin America and the Caribbean
2025Also available in:
Based on the national and regional priorities of countries, FAO regional initiatives, and international agreements and dialogues on forestry, the mandate of the Latin American and Caribbean Forestry Commission (LACFC) is to advise FAO on the forestry program to be developed in the region. This includes formulating policies for the sustainable management of forests and wildlife, as well as analyzing, facilitating, and coordinating their implementation at the regional level, exchanging information, and, in general, through special subsidiary bodies (technical cooperation networks), advising on the most appropriate methods and measures to solve technical problems and formulating appropriate recommendations on these activities. -