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Book (stand-alone)Fifth report on the Global Programme for the Prevention and Control of Highly Pathogenic Avian Influenza
January 2011- January 2012
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No results found.This report will be the last that focuses primarily on the HPAI global programme. Since early 2011, FAO has taken a broad, multisectoral, collaborative One Health approach and is currently implementing the strategic Action Plan (AP) 2011–2015 entitled, Sustainable animal health and contained animal-related human health risks – in support of the emerging One-Health agenda. The AP extends HPAI lessons learned to other animal diseases that threaten animal and human health, rural populations and liv elihoods. The AP’s goal is to establish a robust global animal health system that effectively manages major animal health risks, paying particular attention to the animal-human-ecosystem interface, and placing disease dynamics into the broader context of agriculture and socio-economic development and environmental sustainability. -
Book (stand-alone)Report of the Global Programme for the prevention and control of highly pathogenic avian influenza - September 2008 2008
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No results found.The current Programme completes its third and final year in 2008. FAO is working with donors and partners to mobilize funding to sustain and continue Programme activities in support of member countries. In this context, FAO plans to develop an updated Programme for 2009-2011 that is in line with the revised FAO/OIE Global Strategy and the expected conclusions from the International Ministerial Conference on Avian and Pandemic Influenza to be held in Sharm el Sheikh in October 2008. -
Book (stand-alone)REPORT - GLOBAL PROGRAMME FOR THE PREVENTION AND CONTROL OF HIGHLY PATHOGENIC AVIAN INFLUENZA 2008
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No results found.Following the outbreak and spread of the H5N1 virus strain of highly pathogenic avian influenza (HPAI) in Southeast Asia in late 2003-early 2004, the Food and Agriculture Organization of the United Nations (FAO) and the World Organisation for Animal Health (OIE), in close collaboration with the World Health Organization (WHO), developed the FAO/OIE Global Strategy for the Prevention and Control of Highly Pathogenic Avian Influenza. The strategy focused resources on fighting and eradicating HPAI in animals in order to avert spread of the virus to humans and an eventual human influenza pandemic. In order to meet its responsibilities under the Global Strategy, FAO developed a Global Programme for the Prevention and Control of Highly Pathogenic Avian Influenza. That programme, which is implemented by the Emergency Centre for Transboundary Animal Diseases (ECTAD) at FAO headquarters in Rome, emphasises the need for both global and regional coordination in order to help HPAI infected and at- risk countries develop effective prevention and control programmes. The Global Programme is regularly revised and updated to reflect the changing disease situation, to report how FAO expertise is being utilised to combat HPAI, and to report accurately on activities and budget monitoring.
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