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Book (series)Manual / guideMarine mammals of the World
FAO species identification guide
1993Also available in:
No results found.This is a worldwide guide for the identification of marine mammals and those cetaceans, seals, and sirenians also found in freshwater. The 119 species include a variety of taxa: baleen whales, toothed whales, dolphins, porpoises, seals, sea lions, sirenians, marine otters, and the polar bear. There is an introduction with notes on marine mammal distribution in regard to oceanography and marine mammal identification, a glossary of technical terms, illustrated keys to species, illustrated family k eys for skulls, species sheets, and a table of species by major marine fishing areas. Every species sheet includes scientific and official FAO names, diagnostic features, notes on similar species, size, distribution, biology, habitat, behaviour, exploitation, and IUCN (World Conservation Union, formerly International Union for the Conservation of Nature and Natural Resources) status. The work is fully indexed and includes a list of references and sources for funkier reading. -
No Thumbnail AvailableBook (series)Technical studyWorld reviews of interactions between marine mammals and fisheries 1984This report summarizes the available information on the distribution, abundance and feeding habits of cetacean, pinniped and sirenian mammals, as well as the information on interactions between these species and fisheries throughout the world. A catalogue of marine mammal species, their population sizes, distributions and diets, is followed by an area by area account of marine mammals, fisheries, and their interactions.
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Book (series)Manual / guideThe living marine resources of the Western Central Pacific. Volume 6 Bony fishes part 4 (Labridae to Latimeriidae), estuarine crocodiles, sea turtles, sea snakes and marine mammals. 2001
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No results found.This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Western Central Pacific. The area of coverage includes FAO Fishing Area 71 and the southwestern portion of Fishing Area 77 corresponding to the South Pacific Commission mandate area. The marine resource groups included are seaweeds, corals, bivalves, gastropods, cephalopods, stomatopods, shrimps, lobsters, crabs, holothurians, sharks, batoid fishes, chimaeras, bony fishes , estuarine crocodiles, sea turtles, sea snakes, and marine mammals.
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Book (series)YearbookWorld Food and Agriculture – Statistical Yearbook 2022 2022
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No results found.This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture. -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
DocumentOther documentISPM 12. Phytosanitary certificates
Adopted 2022
2022This standard provides the requirements and guidelines for the preparation and issuance of phytosanitary certificates (phytosanitary certificates for export and phytosanitary certificates for re-export). Specific guidance on requirements and components of a phytosanitary certification system to be established by national plant protection organizations (NPPOs) is provided in ISPM 7 (Phytosanitary certification system).