Thumbnail Image

Thank you to our partners

Let's grow together









Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Brochure
    Antimicrobial Resistance Multi-Partner Trust Fund: Administered by the UN Multi-Partner Trust Fund Office
    Progress report, 1 January – 31 December 2019
    2019
    Also available in:
    No results found.

    In 2019, the international community made significant strides in addressing antimicrobial resistance (AMR), notably with the establishment of the AMR Multi-Partner Trust Fund (AMR MPTF) on 1 August 2019. The Tripartite partnership—comprising the Food and Agriculture Organization (FAO), the World Organisation for Animal Health (OIE), and the World Health Organization (WHO)—focused on creating a solid operational framework for the Fund. Key activities from April to December 2019 included:- The ad hoc UN Interagency Coordination Group on AMR report transmission;- Development and dissemination of the AMR MPTF leaflet;- High-level meetings and conferences, including a Ministerial Conference in The Netherlands;- Signing of Memorandums of Understanding (MoUs) and establishment of an AMR MPTF webpage;- Initial financial contributions from the Netherlands and Sweden.The AMR MPTF aims to support the implementation of One Health National Action Plans, providing policy support, technical assistance, and promoting responsible antimicrobial use. Key achievements in 2019 were in administrative organization, technical documentation development, and initial resource mobilization, securing 10 percent of the targeted USD70 million fund. The efforts laid a strong foundation for continued progress in combating AMR through coordinated global action.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Brochure
  • Thumbnail Image

Users also downloaded

Showing related downloaded files

  • Thumbnail Image
    Booklet
    Corporate general interest
    Agrifood solutions to climate change
    FAO's work to tackle the climate crisis
    2023
    Amid a worsening climate crisis and slow progress in cutting greenhouse gases, sustainable agrifood systems practices can help countries and communities to adapt, build resilience and mitigate emissions, ensuring food security and nutrition for a growing global population. FAO is working with countries and partners from government to community level to simultaneously address the challenges of food security, climate change and biodiversity loss.But none of this will ultimately succeed unless the world commits to a significant increase in the quality and quantity of climate finance.
  • Thumbnail Image
    Book (stand-alone)
    Technical book
    Tracking progress on food and agriculture-related SDG indicators 2025 2025
    The achievement of the Sustainable Development Goals (SDGs) set by the 2030 Agenda is now more crucial than ever, as the target date draws near and many goals are still far from being achieved. Countries across the globe are grappling with an array of complex and interconnected challenges, including ongoing conflicts, health crises, biodiversity loss, the escalating impacts of climate change, and political and economic tensions. FAO is the custodian agency for 22 SDG indicators spanning Goals 2, 5, 6, 12, 14 and 15. Among its key responsibilities as a custodian agency is to curate the indicator methodologies, collect, harmonize and compile data from countries, as well as disseminate and analyse data at global level. This report provides an analysis of regional and global figures and trends for the 22 SDG indicators under FAO's responsibility, thus fulfilling one of FAO’s key roles as custodian agency. The world is at a moderate distance from achieving roughly half of the food and agriculture-related SDG indicators under FAO custodianship; one-quarter of the indicators are close to being achieved, whereas another quarter remains far or very far from being achieved. Meanwhile, progress since 2015 has deteriorated on over three-fifths of the indicators; one indicator has stagnated; whereas only the remaining one-third of indicators have registered an improvement or slight improvement.
  • Thumbnail Image
    Book (stand-alone)
    Technical book
    Non-Wood Forest Products In The Gambia
    EC/FAO ACP Data Collection Project technical report - AFDCA/TN/02
    1999
    Also available in:
    No results found.

    An overview of NWFPs in The Gambia, covering honey, foodplants, bushmeat and medicines.