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DocumentFactsheetPréparation du Recensement Général de l'Agriculture en Angola - TCP ANG 3502 2018
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No results found.Le prochain recensement général de l’agriculture, de l’élevage et de la pêche (RGAEP) revêt une importance stratégique particulière pour l’Angola, où 85 pour cent de la population dépend de l’agriculture et où la production alimentaire, la sécurité alimentaire et la résilience au changement climatique constituent des priorités essentielles en raison de la vulnérabilité des populations et de la croissance démographique rapide. Le Gouvernement a besoin d’informations exactes sur l’agriculture afin d’évaluer la composition, la répartition et la croissance potentielle du secteur agricole, ainsi que pour prendre des décisions éclairées. Le projet visait à soutenir la phase de préparation administrative et technique du RGAEP. -
ProjectFactsheetAppui au Recensement Général de l’Agriculture au Burkina Faso - TCP/BKF/3601 2019
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No results found.La conception, la mise en œuvre, le suivi et l’évaluationdes différentes politiques et stratégies de développement agricolesrequièrent des données statistiques fiables et actualisées surles différents aspects du secteur agricole, tant au niveau nationalque régional. Le Recensement général de l’agriculture (RGA) estla principale opération statistique permettant de disposer de donnéesstructurelles sur l’agriculture, nécessaires à la conception, au suiviet à l’évaluation des politiques agricoles et rurales. Fort de ce constat,le Gouvernement du Burkina Faso a décidé de réaliser un deuxièmeRGA, après celui de 2006. Sa préparation et sa mise en œuvretechnique requéraient la disponibilité en ressources humainespluridisciplinaires qui manquaient dans le dispositif institutionnelnational. Il est ainsi apparu opportun de solliciter l’appui de la FAO àtravers la conception et la mise en œuvre d’un projet, dont l’objectifglobal était de contribuer à l’amélioration de la production etde la diffusion des statistiques sur l’alimentation et l’agriculture. -
ProjectFactsheetRéalisation du Recensement Général de l’Agriculture au Congo - UTF/PRC/014/PRC 2019
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No results found.Le dernier recensement général du secteur agricole du Congodatait de 1985. Le Gouvernement, conscient de la nécessité dedisposer de données statistiques fiables, détaillées et actualiséespour orienter son action, a sollicité l’assistance technique de la FAOpour l’aider à organiser un Recensement général de l’agriculture(RGA). Le projet devait aider le Gouvernement à mieux pilotersa politique agricole et de sécurité alimentaire sur la base desdonnées statistiques actualisées sur les structures de l’agriculture,de l’élevage, de la pêche et de la forêt. Il devait aussi contribuer àdéfinir de meilleures politiques de développement rural et de luttecontre la pauvreté et à jeter les bases d’un système permanentintégré de statistiques agropastorales.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)Technical bookRural migration in sub-Saharan Africa: patterns, drivers and relation to structural transformation
Rural employment working paper
2019Also available in:
No results found.Sub-Saharan Africa has a long history of internal and international migratory movements. Migration patterns and dynamics from, to and between rural areas are profoundly differentiated across regions, and flows have considerably evolved over time. Yet, more recently, rural migration takes place in the unique situation of a major rural and urban demographic increase, which results in critical socio-economic and environmental challenges. In this context, intertwined migration drivers emerge and call for a better understanding of on-going dynamics. This working paper draws on a combination of literature review and data analysis, building on the results of the Atlas "Rural Africa in motion. Dynamics and drivers of migration South of the Sahara". This mixed approach is used to propose a conceptual framework based on past, current and future drivers of migration, then to examine observed patterns of rural migration and finally to discuss drivers’ characteristics and dynamics from case studies and existing datasets. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms.