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DocumentOther documentPro-Poor Policy Options: East-West Pairing-off Cooperation for Poverty Reduction in China 2011
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No results found.This policy brief suggests that innovations focused on standardization, practicability, and operability of east-west pairing-off cooperation can further improve the approach’s impact in reducing persistent poverty in China’s western regions. Begun more than 12 years ago, east-west pairing’s rich experience and results can be further strengthened by creating relevant policies and standards. -
Book (stand-alone)Technical studyRural household vulnerability and insurance against commodity risks
Evidence from the United Republic of Tanzania
2007Also available in:
No results found.This report has two objectives. It assesses the nature and the extent of vulnerability among rural households in Tanzania with a particular focus on smallholder cash crop growers through exploring all risks, including the decline in commodity prices. It further explores the potential role for market based insurance schemes such as commodity price and weather based insurance to mitigate household vulnerability. The empirical analysis is based on two rounds of specifically designed r epresentative surveys of farm households in Kilimanjaro and Ruvuma, two cash crop growing regions in the United Republic of Tanzania in 2003 and 2004. The contrasting experiences of a richer (Kilimanjaro) and a poorer (Ruvuma) region substantially enriches the policy guidance emerging from the report. The report applies descriptive, econometric and contingent valuation techniques to achieve its objectives. The findings identify drought, health and commodity price shocks as the key risks faced by rural households in Kilimanjaro and Ruvuma. The welfare losses associated with these shocks are substantial. Households extensively use self and mutual insurance to cope with these shocks, but nonetheless, there remains substantial uninsured risks as indicated by the considerable stated demand for coffee and weather based insurance which could have important societal benefits. The latent demand for insurance further suggests that current ways of coping may not be eff icient and that there may be important economic opportunities which insurance could open up. Liquidity constraints emerge as important impediments in adopting such market based insurance schemes. Great care will need to go into the design and institutional delivery mechanisms of market based insurance. The establishment of interlinked markets such as input, credit and insurance packages deserves special attention in this regard. Finally, other, more traditional, public intervention s such as providing public health services, fostering connectivity and access to off-farm employment, and better water management techniques were also identified as promising household vulnerability reducing interventions. -
DocumentPolicy briefResilience of Rural Communities to Climatic Accidents: A Need to Scale Up Socio-Environmental Safety Nets (Madagascar, Haiti). Policy Brief
Thematic Overview. EASYPol Module 204
2009Also available in:
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone. -
DocumentOther documentReducing inequalities for food security and nutrition
A report by the High Level Panel of Experts on Food Security and Nutrition
2023The report “Reducing inequalities for food security and nutrition” has been developed by the High Level Panel of Experts on Food Security and Nutrition (HLPE-FSN) following the request by the United Nations Committee on World Food Security (CFS) as included in its Programme of Work (MYPoW 2020-2023). In particular, the CFS requested the HLPE-FSN to develop a report to: (i) analyse evidence relating to how inequalities in access to assets (particularly land, other natural resources and finance) and in incomes within food systems impede opportunities for many actors to overcome food insecurity and malnutrition; (ii) analyse the drivers of inequalities and provide recommendations on entry points to address these; and (iii) identify areas requiring further research and data collection. This report will inform the ensuing CFS thematic workstream on inequalities, aiming at addressing the root causes of food insecurity with a focus on those “most affected by hunger and malnutrition”. -
Book (stand-alone)Technical bookClimate change and food security: risks and responses 2015
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End hunger, achieve food security and improve nutrition are at the heart of the sustainable development goals. The World has committed to eradicate extreme poverty and hunger by 2030. But climate change is undermining the livelihoods and food security of the rural poor, who constitute almost 80 percent of the world’s poor. The effects of climate change on our ecosystems are already severe and widespread. Climate change brings a cascade of impacts from agroecosystems to livelihoods. Climate change impacts directly agroecosystems, which in turn has a potential impact on agricultural production, which drives economic and social impacts, which impact livelihoods. In other words, impacts translate from climate to the environment, to the productive sphere, to economic and social dimensions. Therefore, ensuring food security in the face of climate change is among the most daunting challenges facing humankind. Action is urgently needed now to reduce vulnerability and increase resilience of food systems to ensure food security and good nutrition for all.