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Food security and the environment







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    Brochure, flyer, fact-sheet
    Poster: IPPC Protecting food security and the environment while facilitating trade 2017
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    The IPPC poster provide a summary of theIPPC factsheet. The International Plant Protection Convention (IPPC) is an international plant health agreement, established in 1952 and revised in 1997, that aims to protect cultivated and wild plants by preventing the introduction and spread of pests.
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    The Contribution of Insects to Food Security, Livelihoods and the Environment 2013
    Entomophagy is the consumption of insects by humans. Entomophagy is practised in many countries around the world but predominantly in parts of Asia, Africa and Latin America. Insects supplement the diets of approximately 2 billion people and have always been a part of human diets. However, it is only recently that entomophagy has captured the attention of the media, research institutions, chefs and other members of the food industry, legislators and agencies dealing with food and feed. The Edibl e Insects Programme at FAO also examines the potential of arachnids (e.g. spiders and scorpions) for food and feed, although by definition these are not insects.
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    Book (stand-alone)
    The role of livestock in food security, poverty reduction and wealth creation in West Africa 2020
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    With the objective of gaining a better insight into the challenges and opportunities of the livestock sub-sector in West Africa, FAO has conducted several studies and held various workshops in recent years. The outcomes of these studies and workshops conducted between 2009 and 2014 were published and distributed as hard copy reports and disseminated as on-line publications. These reports included topics such as value chains, cross-border transhumance, animal feed resources, priority animal diseases, among others, were informative in their own right. Still, the fact that they targeted specific areas of livestock in a fragmented manner did not address the need of readers whose wish was to have a comprehensive understanding of the livestock sector in West Africa. It is in response to this demand for a comprehensive outlook of the West African Livestock sub-sector that different reports and studies have been compiled into this one book. The book has twelve chapters, covering almost all aspects of livestock in the region. Attempts were made to enrich the information provided by including eight short case studies focusing on different aspects of the livestock sub-sector in West Africa. The book attempts to fill the gap of a need for comprehensive information on the potential, performance, challenges, and prospects of the livestock sub-sector in West Africa.

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