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Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan and Turkey

Engineered Nanomaterials to prevent loss and waste in Postharvest and Packaging










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    The presentation was prepared by Mr Koray Biçer from Fazla Gida (Whole Surplus) and delivered at the Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan, and Turkey, which was organised as part of the project Reduction of Food Loss and Waste in Azerbaijan, Central Asia, and Turkey, funded by the Government of Turkey within the framework of the FAO–Turkey Partnership Programme on Food and Agriculture.
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    The presentation was prepared by Ayse Sabuncu from ImpactHubIstanbul and delivered at the Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan, and Turkey, which was organised as part of the project Reduction of Food Loss and Waste in Azerbaijan, Central Asia, and Turkey, funded by the Government of Turkey within the framework of the FAO–Turkey Partnership Programme on Food and Agriculture.
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    Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan and Turkey
    From Awareness to Action: Maximizing Impact Through Food Waste Prevention
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    The presentation was prepared by Mr Steven M. Finn from Leanpath and delivered at the Sub-regional Conference on Food Loss and Waste Reduction in Central Asia, Azerbaijan, and Turkey, which was organised as part of the project Reduction of Food Loss and Waste in Azerbaijan, Central Asia, and Turkey, funded by the Government of Turkey within the framework of the FAO–Turkey Partnership Programme on Food and Agriculture.

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    Population survey is a basic component of any area-wide integrated pest management programme. Pest surveillance measures have to be practical, cost-effective and provide reliable information to action programme managers. Fruit fly trapping provides useful information on the presence or absence of the pest, and on its relative spatial distribution and abundance. However, performance and thus effectiveness of trapping systems can be affected by extrinsic factors including changing environmental and ecological conditions. Under certain conditions, fruit sampling becomes a suitable tool for population sampling. For example, at the beginning or end of the fruiting season when fewer mature fruits are still available on the trees, larvae could be more easily detected. Fruit sampling also becomes an important pest detection tool in areas where sterile flies are being continuously released and where low-density trapping is kept to avoid high sterile fly recapture rate and where traps are aimed basically at monitoring the released sterile flies.
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    This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.