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DocumentOther documentLessons learned from 'pilot projects' for the management of coastal fisheries
The implementation process of pilot projects
2014Also available in:
Smart Fiche 24 covers the definition of the ‘pilot project approach’ and its relevance in the context of management tools. This second part focuses on best practices and those that should be avoided during the different stages of the pilot project cycle. Indeed, one of the challenges has been to maximize impacts and guarantee sustainability whilst limiting the ‘transaction costs’ that this type of approach can generate. Nonetheless this approach has been enriched over the five years of the IOC-S martFish project and this information sheet provides an overview of the main lessons learned. -
DocumentOther documentOctopus Fishery Management Initiatives: A Promising Approach for Managing Coastal Fisheries 2014
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Fished on all coasts of the Western Indian Ocean region, octopus - Octopus cyanea - is a source of income for numerous coastal communities. As it occurs in lagoons, octopus is generally fished on foot at low tide, although in numerous locations, the increasing scarcity of the resource has driven fishers to dive over the submarine wall. Formerly considered as a low-value product that only fisher households consume, octopus from South West Indian Ocean is now widely marketed. Nowadays, the region exports over 3,000MT of octopus per year, the largest part of which is provided by Tanzania and Madagascar. The octopuses are mainly intended for the European Union market, particularly Portugal, Italy, and France. -
DocumentOther documentManagement of the lobster fishery in Madagascar 2014
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FAO and the IOC launched the Oratsimba Project in Sainte Luce to develop a simple and reproducible model of sustainable community management of the lobster fishery. This initiative integrates the sector dimension through the association of actors who locally control the purchase and export of lobsters, and also takes into account the articulation of regulatory arsenals between local and national levels.
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Book (series)Technical studyThe ecosystem approach to fisheries. Issues, terminology, principles, institutional foundations, implementation and outlook. 2003
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No results found.Ecosystems are complex and dynamic natural units that produce goods and services beyond those of benefit to fisheries. Because fisheries have a direct impact on the ecosystem, which is also impacted by other human activities, they need to be managed in an ecosystem context. The meaning of the terms "ecosystem management", "ecosystem-based management", "ecosystem approach to fisheries" (EAF), etc., are still not universally defined and progressively evolving. The justification of EAF is evident i n the characteristics of an exploited ecosystem and the impacts resulting from fisheries and other activities. The rich set of international agreements of relevance to EAF contains a large number of principles and conceptual objectives. Both provide a fundamental guidance and a significant challenge for the implementation of EAF. The available international instruments also provide the institutional foundations for EAF. The FAO Code of Conduct for Responsible Fisheries is particularly important in this respect and contains provisions for practically all aspects of the approach. One major difficulty in defining EAF lies precisely in turning the available concepts and principles into operational objectives from which an EAF management plan would more easily be developed. The paper discusses these together with the types of action needed to achieve them. Experience in EAF implementation is still limited but some issues are already apparent,e.g. in added complexity, insufficient capacity, slow implementation, need for a pragmatic approach, etc. It is argued, in conclusion, that the future of EAF and fisheries depends on the way in which the two fundamental concepts of fisheries management and ecosystem management, and their respective stakeholders, will join efforts or collide. -
Book (stand-alone)Technical bookPoplars and Willows: Trees for Society and the Environment 2014
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No results found.Taxonomy and classification of the Salicaceae are addressed in an authoritative manner, with descriptions of all important individual species, but recognizing the differences in philosophy that still exist in these topics. Natural ecosystems are described. Genetic resources of poplars and willows are covered comprehensively, including selection, tree improvement and conservation, as well as the latest developments in genomics. Cultivation of poplars in plantations for industrial uses was the cor e of previous volumes and continues to be given prominent treatment, with information also on willow cultivation. A major 21st century topic included is the environmental applications of poplars and willows in phytoremediation, rehabilitation of landscapes and for carbon sequestration, biodiversity and urban amenity, among other uses (McCutcheon and Schnoor, 2003). The most important diseases of poplars and willows are described, as well as strategies for their control. Insects and other animal pests of poplars and willows are treated similarly. Wood properties and utilization of poplars and willows for traditional, as well as emerging, new products are presented. Markets, trends and outlook for wood products worldwide are analysed, considering poplars in relation to tree species in general. The benefits of poplars and willows for sustainable land use and rural livelihoods, including agroforestry, food security, poverty alleviation and shelter, particularly in developing countries, are highlighted. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.