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MeetingMeeting document粮农组织亚太区域农业生物技术促进可持续粮食系统和营养 会议成果报告 2018粮农组织亚太区域农业生物技术促进可持续粮食系统和营养会议于2017年9月11-13日在马来西亚吉隆坡举行，作为2016年粮农组织关于“农业生物技术促进可持续粮食系统和营养的作用”的国际研讨会的后续行动。这次区域会议目的是促进广大利益相关方参加有关农业生物技术作用和应用的对话，以期改善亚太区域的粮食安全和营养，提高粮食系统的可持续性。 会议凸显了加大投资力度和加强伙伴关系的必要性，尤其是通过南南合作和公私部门机制，强化生物技术在亚太区域粮食和营养中的利用和应用，在气候变化背景下支持农业部门发展，加大对小农户的支持力度。
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MeetingMeeting document粮农组织在本区域的活动成果和优先重点 2018区域会议将审议粮农组织如何开展活动，落实先前商定的2016-2017年区域优先重点，会议还将就2018-2019年及以后的区域优先重点领域提供指导。会议将以粮农组织在本区域的工作成果，《2018-21年中期计划》和2017年7月粮农组织大会批准的《2018-2019年工作计划和预算》，区域技术委员会的优先重点和建议，区域经济组织、民间社会组织和私营部门等合作伙伴的计划和优先重点等为基础展开讨论。
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MeetingMeeting document农业气候行动：加强农业部门参与实施《2030 年议程》 2018气候变化给亚太区域实现粮食安全带来了系统性风险。认识到这一风险，本区域成员国十分重视农业和土地部门，将其视为《巴黎协定》（可持续发展目标13）和《仙台减少灾害风险框架》内的关键重点行动。农业、畜牧业、林业和渔业部在这些国际框架内采取战略行动，将提升融资和推广能力，实施旨在加强粮食和农业系统抵御气候变化能力的措施。文件介绍了关于气候变化给亚太区域粮食安全带来的风险的当前知识状况，以及农业和土地部门在实施《巴黎协定》和《仙台框架》过程中发挥更大作用的机遇和挑战。文件讨论了以部门为基础采取有力行动可能对实现与粮食安全有关的可持续发展目标产生的有益作用，以及与私营部门、民间社会、南南合作和三方合作及发展伙伴结成战略伙伴关系可能作出的贡献。文件阐述了适应气候变化的新颖战略，如地理标志（GI）和全球重要农业文化遗产系统（GIAHS），帮助农民提高抵御能力，提供对极端气候事件的缓冲。 粮农组织如何才能为各国提供最佳指导，努力在《2030年议程》与气候变化相关的重要行动中满足农业部门的需要和优先重点，以及粮农组织如何才能通过其全球气候变化战略和区域计划为成员国提供最佳支持，规划并实施部门行动，消除气候变化对粮食安全的风险，请成员国为此提供指导。
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Book (series)High-profileOECD-FAO Agricultural Outlook 2023-2032 2023The Agricultural Outlook 2023-2032 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization of the United Nations (FAO). It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
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Book (stand-alone)Manual / guideManuel d'étude sur la composition des aliments, vol.1
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2011Le Guide d'étude de la composition des aliments est publié en deux volumes : Questions et exercices - Volume 1 et Réponses aux questions et exercices - Volume 2. Les deux volumes consistent en 17 modules regroupés sous 12 grands thèmes. Chaque module est séparé en différentes sections. Le premier énonce les objectifs d'apprentissage, la matière à étudier et une estimation du temps nécessaire pour compléter le module. Souvent, beaucoup de ressources ou de matériel de référence sont indiqués avec du matériel de lecture supplémentaire. La deuxième section contient les questions, la troisième les exercices. Dans le volume avec les réponses, une section supplémentaire fournit le retour d'information général. -
Book (series)Technical studyPacific oyster farming
A practical manual
2024Also available in:
No results found.The purpose of this manual is to give the reader a foundation of practical knowledge regarding all aspects of Pacific oyster cultivation. It is targeted at new entrants to the market wishing to establish a farm, and existing operators who wish to develop their farms and explore new cultivation techniques. The methodologies described can be applied both to low-tech, low budget, small-scale farming operations and to high-tech, big budget, industrial-scale aquaculture production enterprises. This guide focuses on the functional expertise and technical equipment required to construct and manage an operational farm in the diverse environmental and physical locations in which they can be situated, from the initial stages of finding and selecting a suitable site, to the conclusion of the first production cycle and harvesting the crop. The manual contains a brief introduction which describes the relevance of the species with regards to global aquaculture production figures and how it can form an important part of future food production strategies. Chapter 2 describes the anatomy and biology of Crassostrea gigas and gives an indication as to the environmental conditions in which the species thrives as well as the pathologies and predators that can result in poor health leading to potential mortalities. Chapter 3 deals with all aspects of undertaking a survey of potential oyster farming sites and what data should be collected and examined to assess a site’s suitability, but also which areas are best suited to different cultivation techniques. After this, Chapter 4 introduces the main farming techniques that will be described in detail in the following chapters, which includes off-bottom cultivation, on-bottom cultivation, and suspended cultivation, and gives details of some of the most common cultivation equipment necessary to undertake these operations. The techniques and strategies necessary to procure seed oysters and how to develop them through the nursery stage are also introduced. This includes the basic principles of upwelling, which then leads into Chapter 5, which provides a detailed description of how to build and operate one particular example of a Floating Upwelling System (Flupsy) which is suitable for use in remote but sheltered conditions. Chapters 6, 7 and 8 constitute the main body of the manual and provide an in-depth look into the three major cultivation techniques that this guide concentrates on: “Farming with trestles and bags in the intertidal zone”, “On-bottom cultivation in the intertidal or subtidal zone” and “Offshore longline cultivation”.