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No Thumbnail AvailableBook (stand-alone)Technical bookPacific Rim demand and supply situation, trends and prospects: implications for forest products trade in the Asia-Pacific region
Asia-Pacific Forestry Sector Outlook Study Working Paper : APFSOS/WP/02
1997Also available in:
No results found.This Working Paper looks at forest output and production in the Asia-Pacific region and analyses the state of markets and major trade flows. Major issues and constraints facing forestry are discussed and the outlook for the sector is presented. The "most likely" future scenario for forest product supply and demand is presented, drawing on the findings of other major international and regional institutions such as ITTO, the Asian Development Bank and the World Bank. Appendices provide the major t rade statistics for the region. -
Book (stand-alone)Technical bookForest Industry Structure and the Evolution of Trade Flows in the Asia-Pacific Region - Scenarios to 2010
Asia-Pacific Forestry Sector Outlook Study Working Paper No: APFSOS/WP/20
1997Also available in:
No results found.This report examines the evolution of the solid wood industries of the forest sector of the Asia-Pacific region from 1995 to 2010. Three scenarios are considered: a base case scenario reflects the current supply and demand conditions of the region, and the current industry structure and trading relationships; a second scenario examines conditions of scarcity of supply from the natural forest and the third scenario combines scarcity conditions with stronger end-product demand. -
No Thumbnail AvailableBook (stand-alone)Technical studyAsia-Pacific forestry statistics compendium.
Asia-Pacific Forestry Sector Outlook Study: Working Paper No: APFSOS/WP/43b
1999Also available in:
No results found.Vol. 1: Socio-economic, resources and non-wood products statistics. Vol. 2: Wood products statistics
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Book (series)GuidelineResponsible fish utilization 1998These guidelines have been produced to support the implementation of the Code of Conduct for Responsible Fisheries particularly with regard to the need for responsibility in the post-harvest sector of the fish producing industry. The industry that produces fish for food has three major areas of responsibility: to the consumer of the food to ensure that it is safe to eat, is of expected quality and nutritional value, to the resource to ensure that it is not wasted and to the envir onment to ensure that negative impacts are minimized. In addition the industry has a responsibility to itself to ensure the continued ability of many millions of people throughout the world to earn a gainful living from working within the industry. Article 11.1 of the Code of Conduct for Responsible Fisheries and other related parts of the Code are concerned particularly with these responsibilities. This publication provides annotation to and guidance on these articles to assist those c harged with implementation of the Code to identify possible courses of action necessary to ensure that the industry is conducted in a sustainable manner.
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Book (stand-alone)Technical bookNon-Wood Forest Products In Swaziland
EC/FAO ACP Data Collection Project Technical Report - AFDCA/TN/01
1999Also available in:
No results found.A summary of NWFP research priorities in Swaziland with a short description of known medicinal and food plants -
BookletCorporate general interestAgrifood solutions to climate change
FAO's work to tackle the climate crisis
2023Amid a worsening climate crisis and slow progress in cutting greenhouse gases, sustainable agrifood systems practices can help countries and communities to adapt, build resilience and mitigate emissions, ensuring food security and nutrition for a growing global population. FAO is working with countries and partners from government to community level to simultaneously address the challenges of food security, climate change and biodiversity loss.But none of this will ultimately succeed unless the world commits to a significant increase in the quality and quantity of climate finance.