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Mozambique: Food and Agriculture Organization Mozambique Country Programme Report 2013









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    Zambia: Government of the Republic of Zambia and Food and Agriculture Organization of the United Nations (FAO) Country Programming Framework for Zambia 2013-2015 2013
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    The CPF reviews the status of agriculture in Zambia and provides an analysis of sector-specific challenges and opportunities. Suitable areas for FAO intervention are identified and justified in accordance with FAO’s comparative advantages, GRZ priorities, UNDAF outcomes and FAO strategic objectives. It is supported by annexes, including i) CPF alignment with other policy documents and frameworks; ii) a results matrix; and iii) a matrix showing resource requirements. The process of developing CP F involved broad consultations with GRZ and other stakeholders in the agriculture sector including development partners. This process brought out areas of FAO’s comparative advantages which were reviewed to ensure alignment with agriculture sector national priorities.
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    Seychelles: Food and Agriculture Organization Country Programming Framework for Seychelles 2014-2017 2013
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    The Country Programming Framework (CPF) for Seychelles defines agreed priorities for cooperation between the Government of Seychelles (GOS) and the Food and Agriculture Organisation of the United Nations (FAO) for the period 2014-2017. It is a follow-up of the National Medium-Term Priority Framework (NMTPF) which covered the period 2007-2010. The request for the formulation of the Seychelles CPF was made by the GoS to the FAO Country Office in Madagascar.
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    Angola: Food and Agriculture Organization Angola Country Programming Framework 2013-2017 2012
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    This Country Programming Framework (CPF) sets out priority areas to guide FAO’s partnership with and support to the Government of Angola (GoA), bringing together innovative international best practices and global standards with national and regional expertise during the five years 2013 – 2017. The CPF was prepared following extensive consultation with the government and development partners during 2012. The CPF puts an emphasis on sustainably increasing food security and nutrition by building in stitutional and smallholder capacities in production, the sustainable management of natural resources while at the same time increasing the resilience of rural livelihoods to climatic shocks and threats.

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