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Agri-Services - Making rural services work for small-scale producers and poor family farmers

Year of publication 2019

Place of publication Rome, Italy ;

Pages 2p.

Author FAO

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Edition 1

Synopsis (short abstract) There is abundant evidence that when small-scale producers have access to rural services, they see an increase in production and income and, consequently, invest more in their communities. Rural services (advisory, financial, business and market support) can assist rural people in dealing with the diverse challenges that often prevent them from sustaining and improving their livelihoods. Numerous bodies in the public and private sectors, from producer to civil-society organizations, provide such services, but often with limited interaction and coordination. As a result, small-scale producers, especially the more vulnerable, are often left with few or no services at all. This programme aims to improve the access of small-scale producers to rural services, drawing on the comparative advantage of different actors and the complementarity of the services they provide. It will help to increase productivity, add value and facilitate the flow of farm produce to market, with greater profits for farmers and better management of natural resources. It will strengthen rural service provision by: (1) assessing rural service systems, (2) informing and facilitating national dialogue for policy development, (3) supporting institutional and capacity development, and (4) exchanging knowledge and learning between countries and regions.

Language English

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