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NewsletterNewsletterFAO Global Internship, Volunteers and Fellows (IVF)Programme e-Update, May 2019, Issue No. 6
e-Update May 2019 Issue 6 - FAO Globa Internship, Volunteers and Fellows Programme
2019FAO Global Internship, Volunteers and FEllows Programme e-Update is a quarterly newspaper and the issue 6. is published in June 2019. The issue features various activities and initiatives including new agreements and voices from the Programme participants as well as inforgraphics to summarize and highlight achievemetns in 2019. -
NewsletterNewsletterFAO Global Internship, Volunteers and Fellows (IVF) Programme e-Update, October 2019 - Issue #7
e-Update October 2019 - FAO Global Internship, Volunteers and Fellows Programme
2019Also available in:
No results found.FAO Global Internship, Volunteers and Fellows Programme e-Update is a quarterly issued newsletter to share the news of the Programme. The issue 7. published in October 2019 features Indigenous Youth Internship Programme, UN Volunteers working for FAO assignments as well as the introduction of new partners in China, Spain, UAE and USA and an outreach activity to the Russian Federation. -
NewsletterNewslettere-Update July 2018 Issue 3 - FAO Global Internship, Volunteer and Fellows Programmes 2018
Also available in:
No results found.FAO Global Internship, Volunteers and Fellows Programme team is pleased to publish its quarterly newsletter, e-Update Issue 3 in July 2018. This issue features various activities and initiatives, new agreement as well as voices from the programme participants, new events, guidelines and statistical updates.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletGuidelineInternational Year of Artisanal Fisheries and Aquaculture 2022 - Visual identity guidelines for graphic designers
Second edition
2022Also available in:
No results found.The United Nations General Assembly has declared 2022 the International Year of Artisanal Fisheries and Aquaculture (IYAFA 2022). The Food and Agriculture Organization of the United Nations (FAO) is the lead agency for celebrating the year in collaboration with other relevant organizations and bodies of the United Nations system. Small-scale artisanal fishers and fish farmers produce a large portion of this food, and as such, IYAFA 2022 is an opportunity to highlight the importance of small-scale artisanal fisheries and aquaculture for our food systems, livelihoods, culture and the environment. These visual identity guidelines were designed to support all stakeholders that want to take part in activities and events related to IYAFA 2022. Therefore, for consistency, when using the IYAFA 2022 visual identity you must always comply with these visual identity guidelines. -