Food Safety and Quality (outcome of the discussion held at the Pan-European Conference on Food Safety and Quality, Budapest, 25-28 February 2002) -Sup.1

Food Safety and Quality (outcome of the discussion held at the Pan-European Conference on Food Safety and Quality, Budapest, 25-28 February 2002) -Sup.1

Year of publication 2002

Product type Meeting

Edition 1

Meeting symbol ERC/02/4 Sup.1

Language English

Also available in:

French

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