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Book (stand-alone)Empowering youth to engage in responsible investment in agriculture and food systems
Challenges, opportunities and lessons learned from six African countries (Côte d’Ivoire, Malawi, Mozambique, Namibia, South Africa and Uganda)
2019Engaging young women and men in an agricultural sector characterized by an ageing labour force is crucial to ensure sustainable food security, reduce youth unemployment and combat unplanned migration. By harnessing their innovative potential, utilizing new technologies and techniques and taking advantage of new opportunities in emerging value chains, young agri-entrepreneurs could create thriving businesses and tackle the challenge of feeding a growing population. However, youth are often unable to carry out the investments needed to ensure that their own farming or processing activities can be successfully launched or expanded. Conversely, neither may they be able to benefit from opportunities in agricultural supply chains provided by larger-scale investors. This report aims to enhance understanding on the main challenges and opportunities to empower youth to carry out and benefit from responsible agricultural investment by giving voice to those most concerned – young farmers, agri-entrepreneurs and workers, and those who support them. It summarizes the main findings from a series of multi-stakeholder capacity assessment workshops with participants from six countries – Côte d’Ivoire, Malawi, Mozambique, Namibia, South Africa and Uganda. -
Brochure, flyer, fact-sheetEnabling agricultural innovation systems to promote appropriate technologies and practices for farmers, rural youth and women during COVID-19 2020
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No results found.The impact of the COVID-19 pandemic will vary for different groups of rural population, with the highest impact expected to be on farmers and other vulnerable groups, especially women and youth. Targeted support is feasible only by activating a network of actors or organizations within agricultural innovation systems (AIS) and promoting customized technologies and practices suitable for location specific contexts. AIS actors include experts engaged in agricultural education, research (public and private), business enterprises (agricultural value chain actors, agricultural marketing committees, regulated markets, input suppliers, procurement arrangements), formal and informal bridging institutions (public extension and advisory services, farmers organizations, private extension agents, commodity groups etc.,) and enabling the environment (government policies and programmes to respond to COVID-19 pandemic). AIS actors can readily access technologies and practices from existing knowledge portals, guidelines and manuals available at national and/or global levels and quickly adapt to local contexts to improve the effectiveness of their response. This brief illustrates the extensive repository of good practices and technologies provided by FAO as part of its online knowledge portals. These practices and technologies can be easily adopted to respond to the needs of the smallholders, rural youth and women affected by lockdown due to the COVID-19 pandemic, improve their food security and create income-generating opportunities. They have been applied and tested on the ground and packaged for the benefit of various AIS actors. -
ProjectAgrinvest Zimbabwe: Supporting Jobs for Youth through Private Investment in Agricultural Value Chains - TCP/ZIM/3702 2022
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No results found.The bedrock of Zimbabwe’s economy is its agricultural sector, which also employs around 70 percent of the population Zimbabwe is a youthful country, with approximately 67 7 percent of the total population under the age of 35 Considering the high unemployment levels, in particular of youth, the Government of Zimbabwe places the development of the country’s agrifood system at the heart of any strategy aiming to deliver employment and entrepreneurship opportunities for young people in both rural and urban areas Development finance institutions ( and donors are increasingly aware that in order to achieve the SDGs, the amount of Official Development Assistance ( provided is well below the total funding needed To fill this financial gap, DFIs and donors have started to use ( ODA funds, to create blended financial instruments, which incentivize the mobilization of private investment in agriculture Investment opportunities exist along the value chains however, the promotion of sustainable private investment in priority agrifood sectors, as well as inputs and services sectors associated with them, need to embrace a two pronged approach This involves i providing support for developing bankable investment projects that can contribute to a higher competitiveness of priority agrifood subsectors and ii) supporting innovative approaches to reduce the main risk elements in creating an enabling environment associated with these investments Against this background, the project aimed to implement the AgrInvest concept (a blended FAO finance initiative that uses public funding to attract sustainable private investments in the agrifood sector), to facilitate improvements in the enabling environment by tackling the risks associated with agricultural investment, such as inconsistent and unpredictable agricultural and/or subsector policies, or the existence of legislative, regulatory or other institutional bottlenecks.
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