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International Soil and Water Forum 2024, Bangkok, Thailand, 09-11 December 2024

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    Brochure, flyer, fact-sheet
    International Soil and Water Forum 2024, Bangkok, Thailand, 09-11 December 2024
    Information Note
    2024
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    The growing demand for food is increasing the pressure on land and water resources globally. By 2050, global agriculture will need to produce almost 50 percent more food, feed and biofuel than it did in 2012 to meet global demand. To meet this demand, stakeholders from around the world must ensure the sustainable management of land, soil and water, which is essential to maintaining the productivity and resilience of agrifood systems. During his visit to the Kingdom of Thailand in early 2024, the Director-General of the Food and Agriculture Organization of the United Nations (FAO), Qu Dongyu, proposed the establishment of an International Soil and Water Forum to serve as a global platform to raise awareness and collectively identify solutions for sustainable land, soil and water management as fundamental for achieving food security and the SDGs. International Soil and Water Forum 2024 is a 3-day event from December 9-11, 2024, and will feature Ministerial Dialogues and a variety of plenary sessions, in addition to thematic, side and special/partner events dedicated to specific themes within the intersection of land, soil, and water in the changing climate. This information note offers background information and logistics for attendees.
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    Booklet
    FAO–Global Environment Facility Türkiye Programme 2023
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    The FAO–GEF Türkiye Programme, which receives funding from the Global Environmental Facility and the Government of Türkiye, offers essential assistance in various areas. These include the sustainable management of forests, land, and water resources, biodiversity conservation through agroecology practices, nature-based solutions, and climate-smart agriculture. The programme aims to boost food and nutrition security while also improving livelihoods. Aligned with the Sustainable Development Goals (SDGs), the FAO–GEF Türkiye Programme embraces inclusivity and sustainability, with a particular focus on empowering women and youth for rural development and resilience. It addresses the challenges of poverty, climate change, biodiversity loss, and desertification. Türkiye strongly supports the vision of FAO and the four betters: better production, better nutrition, a better environment and a better life, in order to transform sustainable food systems which are key elements to achieve the SDGs. This insightful provides detailed information about the collaborative efforts between FAO and Türkiye.
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    Booklet
    World Food Day: Water is life, water is food
    Leave No One Behind: Get involved, 16 October 2023
    2023
    Tips and actions for individuals, governments, private companies and corporations, schools, civil society and academia and more. We all need to stop taking water for granted and start managing it wisely. Governments, the private sector, academia, farmers, civil society and individuals need to work together towards a food and water secure world. Every one of us can make a difference. World Food Day 2023 shines a spotlight on water as the foundation for life and food. It raises awareness worldwide about the importance of managing water wisely as the availability of this precious resource is threatened by rapid population growth urbanization, economic development, and climate change. The campaign also looks at solutions to produce more food and other essential agricultural commodities with less water, while ensuring water is distributed equally, our aquatic food systems are protected, and nobody is left behind.

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