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ArticleFAO strategy / plan / policy / roadmapAddressing local stakeholders’ priorities on the development process of action plans for forest landscape restoration in Atlantic Forest Biome, Brazil
XV World Forestry Congress, 2-6 May 2022
2022Also available in:
No results found.Forest and landscape restoration (FLR) goes beyond planting trees. Ecological and environmental principles guide restoration actions at the landscape level by integrating different land uses, reconciling protected areas with farming practices, and recovery of native vegetation. In the context of restoration planning, the local, social, cultural and economic aspects should be considered. Moreover, the involvement and engagement of key stakeholders from different sectors is also critical to ensure the success of restoration strategies and actions, as well as the identification of the motivational factors to restore degraded lands. This approach is part of the application of the Restoration Opportunity Assessment Methodology (ROAM) and was applied in in Espirito Santo State, Brazil that led to a FLR 10-year action plan. Several tools of ROAM were applied at different scales to generate information that supported decision makers in the formulation of public policies and implementation of restoration. The results of this work showed that the identification of key restoration success factors and barriers were crucial to mobilize and engage key stakeholders and define strategies and solutions that better address local demands and needs in the management of natural resource. Also, mapping the social landscape was essential in creating a larger movement to support restoration commitments. The main outcome was the development of a collaborative action plan aligned with the local reality and the commitments made by different actors. Moreover, the information generated had the potential to attract investment and finance opportunities to support the implementation of restoration actions at scale and to contribute to the state/national and international targets. Keywords: governance, forest landscape restoration, communities, planning, environment ID: 3624088 -
DocumentOther documentFrom projects to landscapes: FAO/WRI tools for monitoring progress and impacts of Forest and Landscape Restoration
XV World Forestry Congress, 2-6 May 2022
2022Also available in:
No results found.Restoring degraded lands is a key strategy for mitigating climate change, improving ecosystem health, and sustaining goods and services for people and planet. As part of the Bonn Challenge, New York Declaration on Forests, and other international initiatives, countries are encouraged to collectively restore at least 350 million hectares of degraded lands. Also, 2021-2030 has just been declared the UN Decade on Ecosystem Restoration. Monitoring restoration progress is important for ensuring that restoration activities stay on track to meet local and global goals. Monitoring also provides evidence for communicating successes, which will attract further investments for restoration projects, thereby scaling up efforts. In this context, WRI and FAO have jointly developed a series of tools to help with monitoring restoration. First is a guidebook for practitioners on discussing objectives and impacts and deciding which indicators to consider for monitoring their restoration projects, entitled The Road to Restoration: A Guide to Identifying Priorities and Indicators for Monitoring Forest and Landscape Restoration. Alongside this publication, the organizations prepared an e-learning course within the FAO e-learning academy and a web application called AURORA (Assessment, Understanding and Reporting of Restoration Actions), which facilitate the decision-making process and support users is selecting desired impacts and their indicators, setting up their goals, and monitoring progress. To complement this process, the publication Mapping Together: A Guide to Monitoring Forest and Landscape Restoration using Collect Earth Mapathons was produced to help project managers organize data collection events that establish baselines and monitor progress focusing on biophysical indicators. Here, we briefly present the FAO/WRI set of tools that will facilitate monitoring at different stages and will contribute to more robust monitoring and reporting processes. Keywords: Monitoring and data collection|Landscape management ID: 3623051 -
ArticleJournal articleCommunity forest management and local financing for forest and landscape restoration in Cambodia
XV World Forestry Congress, 2-6 May 2022
2022Also available in:
No results found.Forest and natural resources are critical to communities in Cambodia, but they are being strongly affected by land encroachment, illegal logging and over-harvesting. Through the support of FAO’s Forest and Landscape Restoration Mechanism (FLRM), and with the local partnership of the Center for People and Forests (RECOFTC), the Phnom Dek Chambok Hos Community Forestry (PDCHCF) committed to restoring the native trees in their designated forestland, protecting biodiversity, increasing forest cover, and preventing land encroachment. The challenge was to achieve these ambitious goals while also generating income for the community and possibly promoting eco- tourism in the long term. Led by Mr. Khea Sochea, who is from the Kouy Indigenous Group, the PDCHCF has developed an innovative restoration management plan paired with a local financing mechanism that provides short-and long-term incentives and credit schemes to engage members for sustainable forest management. The PDCHCF established a tree plantation site that mixes native and fast-growing tree species and dedicated some areas for intercropping within the degraded area. After consulting PDCHCF members, and in compliance with land laws, the PDCHCF Management Committee decided to grant access to two hectares of land for rice cultivation to the five members who are involved in the maintenance of the tree plantation to provide them with an income- generating activity and an incentive to support their restoration efforts. In the medium or long term, PDCHCF members expect to harvest fast-growing trees to generate revenues for community activities and the credit scheme serving as the financial mechanism and incentive scheme to their members. Keywords: Deforestation and forest degradation, Sustainable forest management, Economic Development ID: 3487212
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Book (series)Technical studyThe impact of climate variability and extremes on agriculture and food security - An analysis of the evidence and case studies
Background paper for The State of Food Security and Nutrition in the World 2018
2020Also available in:
No results found.Global climate studies show that not only temperatures are increasing and precipitation levels are becoming more varied, all projections indicate these trends will continue. It is therefore imperative that we understand changes in climate over agricultural areas and their impacts on agriculture production and food security. This study presents new analysis on the impact of changing climate on agriculture and food security, by examining the evidence on recent climate variability and extremes over agricultural areas and the impact of these on agriculture and food security. It shows that more countries are exposed to increasing climate variability and extremes and the frequency (the number of years exposed in a five-year period) and intensity (the number of types of climate extremes in a five-year period) of exposure over agricultural areas have increased. The findings of this study are compelling and bring urgency to the fact that climate variability and extremes are proliferating and intensifying and are contributing to a rise in global hunger. The world’s 2.5 billion small-scale farmers, herders, fishers, and forest-dependent people, who derive their food and income from renewable natural resources, are most at risk and affected. Actions to strengthen the resilience of livelihoods and food systems to climate variability and extremes urgently need to be scaled up and accelerated. -
Book (series)Technical studyLatin America and the Caribbean - Regional Overview of Food Security and Nutrition 2023
Statistics and trends
2023Also available in:
The 2023 edition of the Regional Overview of Food Security and Nutrition in Latin America and the Caribbean presents an update of the data and trends in food security and nutrition in recent years. The impact of the COVID-19 pandemic, the climate crisis and the conflict in Ukraine, as well as the economic slowdown, rising food inflation and income inequality have had an impact on regional figures. The most recent data shows that, between 2021 and 2022, progress was made in reducing hunger and food insecurity in Latin America and the Caribbean. However, the progress achieved is far from the targets established to meet SDG 2 of ending hunger. In addition, one in five people in the region cannot access a healthy diet and malnutrition in all its forms, including child stunting, micronutrient deficiencies and obesity continue to be a major challenge. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone.