Related items
Showing items related by metadata.
-
DocumentBulletin2015 年后发展议程与可持续发展目标. 电子快报 电子快报 2015年5月 第5期 2015欢迎订阅粮农组织2015年后发展议程电子快报。在本期中，我们将向读者介绍在7月份“第三届国际发展融资大会”之前即将由罗马三机构举办的有关为可持续发展目标2（SDG2）融资的会外活动的情况。农村各种主体和变革要素则是专题文章和图片展的主题。粮农组织2015年后议程联络人Boubaker Ben-Belhassen阐述了实现SDG2项下粮食安全、营养和可持续农业目标的整体方法。我们还向读者介绍一本有关人、粮食和地球之间关系的100个事实的小册子；同时在国际土壤年之际，我们还推出了有关土壤这一自然资源与可持续发展之间关系的叙事-视频-信息图解组合
-
Brochure, flyer, fact-sheetBulletin2015 年后发展议程与可持续发展目标. 电子快报 电子快报 2014年12月 第4期 2014欢迎订阅粮农组织2015年后发展议程电子快报。在本期中，我们将向读者介绍在7月份“第三届国际发展融资大会”之前即将由罗马三机构举办的有关为可持续发展目标2（SDG2）融资的会外活动的情况。农村各种主体和变革要素则是专题文章和图片展的主题。粮农组织2015年后议程联络人Boubaker Ben-Belhassen阐述了实现SDG2项下粮食安全、营养和可持续农业目标的整体方法。我们还向读者介绍一本有关人、粮食和地球之间关系的100个事实的小册子；同时在国际土壤年之际，我们还推出了有关土壤这一自然资源与可持续发展之间关系的叙事-视频-信息图解组合
-
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)Manual / guideManuel d'étude sur la composition des aliments, vol.1
questions & exercises
2011Le Guide d'étude de la composition des aliments est publié en deux volumes : Questions et exercices - Volume 1 et Réponses aux questions et exercices - Volume 2. Les deux volumes consistent en 17 modules regroupés sous 12 grands thèmes. Chaque module est séparé en différentes sections. Le premier énonce les objectifs d'apprentissage, la matière à étudier et une estimation du temps nécessaire pour compléter le module. Souvent, beaucoup de ressources ou de matériel de référence sont indiqués avec du matériel de lecture supplémentaire. La deuxième section contient les questions, la troisième les exercices. Dans le volume avec les réponses, une section supplémentaire fournit le retour d'information général. -
Book (series)High-profileOECD-FAO Agricultural Outlook 2023-2032 2023The Agricultural Outlook 2023-2032 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization of the United Nations (FAO). It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.
-
Book (series)Technical studyPacific oyster farming
A practical manual
2024Also available in:
No results found.The purpose of this manual is to give the reader a foundation of practical knowledge regarding all aspects of Pacific oyster cultivation. It is targeted at new entrants to the market wishing to establish a farm, and existing operators who wish to develop their farms and explore new cultivation techniques. The methodologies described can be applied both to low-tech, low budget, small-scale farming operations and to high-tech, big budget, industrial-scale aquaculture production enterprises. This guide focuses on the functional expertise and technical equipment required to construct and manage an operational farm in the diverse environmental and physical locations in which they can be situated, from the initial stages of finding and selecting a suitable site, to the conclusion of the first production cycle and harvesting the crop. The manual contains a brief introduction which describes the relevance of the species with regards to global aquaculture production figures and how it can form an important part of future food production strategies. Chapter 2 describes the anatomy and biology of Crassostrea gigas and gives an indication as to the environmental conditions in which the species thrives as well as the pathologies and predators that can result in poor health leading to potential mortalities. Chapter 3 deals with all aspects of undertaking a survey of potential oyster farming sites and what data should be collected and examined to assess a site’s suitability, but also which areas are best suited to different cultivation techniques. After this, Chapter 4 introduces the main farming techniques that will be described in detail in the following chapters, which includes off-bottom cultivation, on-bottom cultivation, and suspended cultivation, and gives details of some of the most common cultivation equipment necessary to undertake these operations. The techniques and strategies necessary to procure seed oysters and how to develop them through the nursery stage are also introduced. This includes the basic principles of upwelling, which then leads into Chapter 5, which provides a detailed description of how to build and operate one particular example of a Floating Upwelling System (Flupsy) which is suitable for use in remote but sheltered conditions. Chapters 6, 7 and 8 constitute the main body of the manual and provide an in-depth look into the three major cultivation techniques that this guide concentrates on: “Farming with trestles and bags in the intertidal zone”, “On-bottom cultivation in the intertidal or subtidal zone” and “Offshore longline cultivation”.