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Brochure, flyer, fact-sheetBrochureBurkina Faso: Impact of fall armyworm on maize production, livelihoods and food security
DIEM-Impact report, July 2023: Executive summary
2023Also available in:
This document is the Executive summary provided in the July 2023 DIEM-Impact report entitled Burkina Faso: Impact of fall armyworm on maize production, livelihoods and food security. Since its appearance in 2016, fall armyworm has spread to many countries and remains one of the main threats to agriculture and food security in Africa. Among the countries affected by fall armyworm in West Africa and the Sahel, Burkina Faso was selected for this assessment based on the data of the Cadre Harmonisé analysis that indicated twelve percent of the population were in Phase 3+ over the second half of 2022, the highest in West Africa. The objective of this study was to assess the impact of fall armyworm on maize production, and the livelihoods and food security of maize farmers in Burkina Faso. FAO established DIEM-Impact to provide a granular and rapid understanding of the impact of large-scale hazards on agriculture and agricultural livelihoods using a variety of assessment methodologies, including primary and secondary information, remote sensing technologies, and FAO’s damage and loss methodology. DIEM-Impact presents a regularly updated and accessible state of food insecurity in fragile environments and helps underpin FAO's programming based on evidence. -
BookletCorporate general interestBurkina Faso: Impact of fall armyworm on maize production, livelihoods and food security
DIEM-Impact report, July 2023
2023Also available in:
No results found.Since its appearance in 2016, fall armyworm has spread to many countries and remains one of the main threats to agriculture and food security in Africa. Among the countries affected by fall armyworm in West Africa and the Sahel, Burkina Faso was selected for this assessment based on the production level of maize, level of fall armyworm infestation and associated recorded or estimated crop losses, presence of other shocks and level of food insecurity. In addition, the Cadre Harmonisé analysis indicated that 12 percent of the population was in Phase 3+ over the second half of 2022, the highest in West Africa. This impact assessment follows a methodology developed by the Food and Agriculture Organization of the United Nations' (FAO's) Data in Emergencies Information System (DIEM), articulated in three steps: a household survey, a scouting exercise to measure the level of fall armyworm infestation, and a crop cutting experiment conducted at harvest time to determine the yields. The objective was to assess the impact of fall armyworm on maize production, and the livelihoods and food security of maize farmers in Burkina Faso. FAO established DIEM-Impact to provide a granular and rapid understanding of the impact of large-scale hazards on agriculture and agricultural livelihoods using a variety of assessment methodologies, including primary and secondary information, remote sensing technologies, and FAO’s damage and loss methodology. DIEM-Impact presents a regularly updated and accessible assessment of the state of food insecurity in fragile environments and helps underpin FAO's programming based on evidence.
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2013As renewed international efforts are needed to curb greenhouse gas emissions, the livestock sector can contribute its part. An important emitter of greenhouse gas, it also has the potential to significantly reduce its emissions. This report provides a unique global assessment of the magnitude, the sources and pathways of emissions from different livestock production systems and supply chains. Relying on life cycle assessment, statistical analysis and scenario building, it also prov ides estimates of the sector’s mitigation potential and identifies concrete options to reduce emissions. The report is a useful resource for stakeholders from livestock producers to policy-makers, researchers and civil society representatives, which also intends to inform the public debate on the role of livestock supply chains in climate change and possible solutions. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
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