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Brochure, flyer, fact-sheetBrochureDefinitions of use categories under the Rotterdam Convention
Resulting challenges for parties
2018Also available in:
Provide clarification and policy guidance to Parties related to the implementation of the Convention. -
BookletCorporate general interestRegional collaboration strengthening the implementation of the Rotterdam Convention 2017The objective of this report is to describe the administrative and operational aspects of the collaborative CSP-DNA programme in West Africa and to assess its impact on national implementation of the Convention. The case of CILSS is further used to try to identify conditions that are important for regional collaborative programmes on the Rotterdam Convention to be effective elsewhere.
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Book (stand-alone)Manual / guide
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Book (series)FlagshipThe State of Food and Agriculture 2019
Moving forward on food loss and waste reduction
2019The need to reduce food loss and waste is firmly embedded in the 2030 Agenda for Sustainable Development. Food loss and waste reduction is considered important for improving food security and nutrition, promoting environmental sustainability and lowering production costs. However, efforts to reduce food loss and waste will only be effective if informed by a solid understanding of the problem. This report provides new estimates of the percentage of the world’s food lost from production up to the retail level. The report also finds a vast diversity in existing estimates of losses, even for the same commodities and for the same stages in the supply chain. Clearly identifying and understanding critical loss points in specific supply chains – where considerable potential exists for reducing food losses – is crucial to deciding on appropriate measures. The report provides some guiding principles for interventions based on the objectives being pursued through food loss and waste reductions, be they in improved economic efficiency, food security and nutrition, or environmental sustainability. -
Brochure, flyer, fact-sheetBrochureFortalecimiento de las capacidades nacionales para hacer frente a plaguicidas peligrosos: ¿cómo está trabajando el Convenio de Rotterdam en América Latina? 2018
Also available in:
El documento presentado a continuación describe los resultados de la asistencia técnica brindada por la Secretaría del Convenio de Rotterdam, en Colombia, Panamá, República Dominicana y Honduras a través de proyectos nacionales ejecutados entre los años 2013 y 2017. Los cuatro países son parte del Convenio y apoyarles en el cumplimiento de las obligaciones inherentes al mismo fue el objetivo central de la asistencia. La asistencia técnica se centró en el fortalecimiento de las capacidades nacionales para cumplir con las obligaciones relativas al Convenio. In particular, sobre la notificación de medidas reglamentarias firmes tomadas para prohibir o restringir rigurosamente un producto, el envío de respuestas de importación para los productos del Anexo III, la notificación de exportación y la presentación de propuestas de formulaciones de plaguicidas extremadamente peligrosas. -
BookletCorporate general interestAgricultural production statistics 2000–2022 2023
Also available in:
No results found.FAO Statistics Division provides harmonized agricultural production data collected for 199 countries and territories. FAOSTAT agricultural production domain covers data on crop and livestock commodities from production volumes to harvested areas and animal slaughtering rates. In addition, data for selected processed crop and livestock products, synchronized and derived from the Food Balance Sheets domain, are also available up to the year 2021. Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) crops primary, 2) crops processed, 3) live animals, 4) livestock primary and 5) livestock processed.This analytical brief summarizes and highlights relevant patterns from 2000 up to 2022 featured by the latest data published on the FAOSTAT data platform. -
Book (series)FlagshipThe State of Food and Agriculture 2019
Moving forward on food loss and waste reduction
2019The need to reduce food loss and waste is firmly embedded in the 2030 Agenda for Sustainable Development. Food loss and waste reduction is considered important for improving food security and nutrition, promoting environmental sustainability and lowering production costs. However, efforts to reduce food loss and waste will only be effective if informed by a solid understanding of the problem. This report provides new estimates of the percentage of the world’s food lost from production up to the retail level. The report also finds a vast diversity in existing estimates of losses, even for the same commodities and for the same stages in the supply chain. Clearly identifying and understanding critical loss points in specific supply chains – where considerable potential exists for reducing food losses – is crucial to deciding on appropriate measures. The report provides some guiding principles for interventions based on the objectives being pursued through food loss and waste reductions, be they in improved economic efficiency, food security and nutrition, or environmental sustainability. -
Brochure, flyer, fact-sheetBrochureFortalecimiento de las capacidades nacionales para hacer frente a plaguicidas peligrosos: ¿cómo está trabajando el Convenio de Rotterdam en América Latina? 2018
Also available in:
El documento presentado a continuación describe los resultados de la asistencia técnica brindada por la Secretaría del Convenio de Rotterdam, en Colombia, Panamá, República Dominicana y Honduras a través de proyectos nacionales ejecutados entre los años 2013 y 2017. Los cuatro países son parte del Convenio y apoyarles en el cumplimiento de las obligaciones inherentes al mismo fue el objetivo central de la asistencia. La asistencia técnica se centró en el fortalecimiento de las capacidades nacionales para cumplir con las obligaciones relativas al Convenio. In particular, sobre la notificación de medidas reglamentarias firmes tomadas para prohibir o restringir rigurosamente un producto, el envío de respuestas de importación para los productos del Anexo III, la notificación de exportación y la presentación de propuestas de formulaciones de plaguicidas extremadamente peligrosas. -
BookletCorporate general interestAgricultural production statistics 2000–2022 2023
Also available in:
No results found.FAO Statistics Division provides harmonized agricultural production data collected for 199 countries and territories. FAOSTAT agricultural production domain covers data on crop and livestock commodities from production volumes to harvested areas and animal slaughtering rates. In addition, data for selected processed crop and livestock products, synchronized and derived from the Food Balance Sheets domain, are also available up to the year 2021. Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) crops primary, 2) crops processed, 3) live animals, 4) livestock primary and 5) livestock processed.This analytical brief summarizes and highlights relevant patterns from 2000 up to 2022 featured by the latest data published on the FAOSTAT data platform.