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Brochure, flyer, fact-sheetBrochureSolutions pour les chaînes de valeur des aliments bleus – Technologie intelligente - Zimbabwe
Dynamiser l’élevage de tilapia grâce à des aliments pour poissons à base de mouche soldat noire
2025Also available in:
Cette fiche d'information présente le programme conduit par FISH4ACP pour promouvoir la production d'aliments pour poissons locaux à base de la mouche soldat noire (MSN), une alternative techniquement et financièrement viable pour les pisciculteurs zimbabwéens. -
Brochure, flyer, fact-sheetBrochureBlue food value chain solutions – Innovative partnerships – Zimbabwe
Aqua Allies: Working together to help tilapia aquaculture take off
2024Also available in:
This fact sheet presents the FISH4ACP programme to bring actors in Zimbabwe's tilapia value chain together with the establishment of a multi-stakeholder to foster a demand-driven aquaculture production system in Zimbabwe attracting investment into sustainable growth of tilapia. -
Brochure, flyer, fact-sheetBrochureBlue food value chain solutions – Smart techonology – United Republic of Tanzania
TANLAPIA - Introduction of In-Pond Raceway System technology as an approach for tilapia production
2024Also available in:
This fact sheet presents Tanlapia's In-Pond Raceway System technology as an approach to tilapia production. -
Brochure, flyer, fact-sheetBrochureSolutions pour les chaînes de valeur des aliments bleus – Technologie intelligente - Zimbabwe
Dynamiser l’élevage de tilapia grâce à des aliments pour poissons à base de mouche soldat noire
2025Also available in:
Cette fiche d'information présente le programme conduit par FISH4ACP pour promouvoir la production d'aliments pour poissons locaux à base de la mouche soldat noire (MSN), une alternative techniquement et financièrement viable pour les pisciculteurs zimbabwéens. -
Brochure, flyer, fact-sheetBrochureBlue food value chain solutions – Innovative partnerships – Zimbabwe
Aqua Allies: Working together to help tilapia aquaculture take off
2024Also available in:
This fact sheet presents the FISH4ACP programme to bring actors in Zimbabwe's tilapia value chain together with the establishment of a multi-stakeholder to foster a demand-driven aquaculture production system in Zimbabwe attracting investment into sustainable growth of tilapia. -
Brochure, flyer, fact-sheetBrochureBlue food value chain solutions – Smart techonology – United Republic of Tanzania
TANLAPIA - Introduction of In-Pond Raceway System technology as an approach for tilapia production
2024Also available in:
This fact sheet presents Tanlapia's In-Pond Raceway System technology as an approach to tilapia production.
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Book (series)YearbookFishery and Aquaculture Statistics – Yearbook 2022 2025
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No results found.The FAO Yearbook of Fishery and Aquaculture Statistics, prepared by the Statistics Team of the FAO Fisheries and Aquaculture Division, offers a synthesis of the major trends in the fisheries and aquaculture sector. Statistics are presented in eight main thematic chapters, covering statistics of production (total, aquaculture, capture fisheries), employment, fleet, consumption and trade, together with a section with selected tables and an Annex including notes, concepts, classifications and a map of FAO major fishing areas. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as for the general public interested in the past and current paths of the sector. -
Book (series)FlagshipThe State of Food and Agriculture 2024
Value-driven transformation of agrifood systems
2024Uncovering the true cost of food is the first step in making agrifood systems more inclusive, resilient and sustainable. As The State of Food and Agriculture 2023 revealed, agrifood systems activities generate significant benefits for society, but also have negative impacts on economic, social and environmental sustainability. The quantified hidden costs of agrifood systems amount to around 10 percent of global gross domestic product. Therefore, strategic action is necessary, and all agrifood systems actors ‒ from producers and agribusinesses to consumers and governments ‒ have a crucial role to play.While transforming agrifood systems would yield a net global gain, the benefits and costs would be unevenly distributed among stakeholders and countries over time. The State of Food and Agriculture 2024 builds on the findings of the 2023 edition, delving deeper into the use of true cost accounting assessments of agrifood systems and identifying policy interventions aimed at transformation. Using updated global datasets, the report confirms previous estimates of the quantified hidden costs of agrifood systems and provides a detailed breakdown of the hidden costs associated with unhealthy dietary patterns and non-communicable diseases for 156 countries. These findings are analysed through the lens of six agrifood systems categories to take into account various outcomes and hidden costs that require different policy interventions. Case studies offering in-depth assessments of country, local and value chain contexts illustrate the economic, social and environmental impacts of current practices to guide policy interventions. Crucial to all contexts is the need for inclusive stakeholder consultations to inform interventions and reconcile power imbalances and trade-offs. -
DocumentTechnical bookBetter freshwater fish farming: the fish
Better Farming Series, no. 30 (1981)
1981Also available in:
No results found.This course continues instruction on fish pond farming. It discusses hatching and growing fish and then care of the baby fish.