Thumbnail Image

Facing the threat of Xylella fastidiosa together

Year of publication 2017

Pages 2p.

Author IPPC Secretariat

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

ISBN No ISBN

Edition 1

Synopsis (short abstract) The bacterium Xylella fastidiosa is a serious threat to agriculture, the environment and the economy. Its geographical distribution and its host range have greatly expanded in recent years. Efforts should be made globally and in a coordinated way to avoid further spread. This factsheet, to be distributed at the upcoming CPM-12, is meant to be fostering cooperation and sharing best practices among national and regional plant protection organizations.

Language English

Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Developing capacity in the Near East and North Africa region to prevent the introduction and spread of Xylella fastidiosa 2019
    Also available in:
    The occurrence of the Olive Quick Decline Syndrome (OQDS) caused by Xylella fastidiosa in the Apulia region in Italy, poses a serious threat for olive production in the Mediterranean countries. The host complexity of X. fastidiosa and the diverse ways of its dissemination make the disease more likely to be introduced into the Near East and North Africa (NENA) countries through the movement and trade of potentially infected host plants. These facts imposed the necessity of strengthening the phytosanitary measures applied in the region and putting in place a harmonized surveillance programme. To face this challenge, FAO launched a Regional Technical Cooperation Project to help NENA countries in their efforts to enforce preventive measures for the introduction and spread of X. fastidiosa - Olive Quick Decline Syndrome - in their territories.
  • Thumbnail Image
    Book (stand-alone)
    Guidelines for the prevention, eradication and containment of Xylella fastidiosa in olive-growing areas 2019
    Also available in:
    No results found.
    The guidelines provide detailed information on: the disease, its symptoms, the vector and outlines specific strategies for the implementation of a contingency programme including: biological and chemical control, nutrition management and best cultural practice.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Xylella fastidiosa: Imminent risk to food security in Near East and North Africa Region
    One Health and transboundary plant pests and diseases
    2020
    Also available in:
    The first report of Xylella fastidiosa in southern Italy in 2013 has triggered great anxiety for agriculture business in the Mediterranean region. The presence of such a pathogen poses a serious threat to crop production, food security and employment in the rural areas in the region. The pathogen has the ability to infect 560 plant species and spread through insect vectors. The favourable climatic conditions, the abundance of insect vectors and the wide distribution of host plants would foster the spread of the disease. Plants for planting are considered the most likely means of long-distance spread. Thus, the risk for NENA countries has enlarged as they are the main importers of plant propagation . For this reason, such “silent killer” requires effective surveillance system to be operational before significant damage can be noticed, to act as an early warning system.
Show more

Users also downloaded

Showing related downloaded files

No results found.