Related items
Showing items related by metadata.
-
Brochure, flyer, fact-sheetBrochureНала и ее деревня
Социальная защита сельских семей: небольшая помощь может сыграть большую роль
2015Документ является комическим разработан в рамках Всемирной продовольственной день конкурс плакатов 2015 Комические цели в объяснять молодых студентов понятие социальной защиты и помочь им сделать плакат для конкурса. -
Brochure, flyer, fact-sheetBrochureОказание поддержки семейным фермерским хозяйствам в целях сокращение масштабов нищеты в сельских районах 2017There are still 2.1 billion poor people and other 767 million living in extreme poverty, most of which live in rural areas. Most of the poor live in rural areas and 95% per cent of the rural poor live in East Asia, South Asia and sub-Saharan Africa. Most of the rural poor are smallholders and family farmers, who depend on agriculture for their food and income. FAO works through a multi-dimensional approach to address the challenges that poor family farmers face in their daily lives and increase their income generating capacity. At the policy level, FAO helps countries shape poverty reduction policies and programme that improve family farmers’ participation in decision-making, increase their access to resources, financial services, markets and technologies while increasing decent employment opportunities and promoting better social protection coverage in rural areas. At the community level, FAO empowers poor family farmers to participate in policy dialogue and decision-making processes that affect their livelihoods, and improves their capacities to access resources, services, markets, technologies and economic opportunities through agricultural, organizational and entrepreneurial skills.
-
Brochure, flyer, fact-sheetBrochureРегиональные инициативы для Европы и Центральной Азии 2018
Also available in:
Три региональные инициативы ФАО для Европы и Центральной Азии направлены на решение взаимосвязанных проблем с целью обеспечения вклада сельского хозяйства в достижение всеобщих Целей в области устойчивого развития. Инициативы 1 и 3 дополняют друг друга в обеспечении равного участия мелких землевладельцев и семейных фермеров в использовании преимуществ от повышенной производительности и устойчивости. Инициативы 2 и 3 направлены на создание политической среды, позволяющей обеспечить устойчивое производство и управление пастбищами, разработать инвестиционные программы для внедрения климатически оптимизированных методов ведения сельского хозяйства и органического фермерства, а также сократить продовольственные потери и пищевые отходы.
Users also downloaded
Showing related downloaded files
-
-
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
-
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.