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Brochure, flyer, fact-sheetGuidelineKüresel Toprak Laboratuvarı Ağı: Yeterlilik testi için toprak numunesi hazırlığına ilişkin temel yönergeler 2021Gıda güvenliği ve beslenme hedeflerine ulaşmada kritik olan kanita dayalı sürdürülebilir toprak yönetimi (SSM) ve sürdürülebilir kalkınma, Sürdürebilir Kalkınma Hedeflerine (Agenda 2030) ulasilmasinin temelinde yeralir. Toprak verilerinin miktarı ve kalitesi temel olmakla birlikte, toprak bilgilerinin de etki yaratabilmesi için uyumlu hale getirilmesi ve küresel olarak tutarlı olması gerekir. Küresel Toprak Laboratuvarı Ağı (GLOSOLAN - Global Soil Laboratory Network), Küresel Toprak Ortaklığının (Global Soil Partnership) beşinci ayağı çerçevesinde 2017 yılında kurulmuştur. GLOSOLAN, farklı uzmanlık seviyelerine sahip toprak laboratuvarları arasında işbirliği ve bilgi paylaşımı yoluyla ağ oluşturma ve kapasite geliştirmeyi kolaylaştırmayı amaçlamaktadır. Yeterlilik testi, belirli analizler için ayrı laboratuvarların performansını belirlediği ve laboratuvarların performansını izlemek amacıyla kullanılmaktadır ve GLOSOLAN uygulama programının önemli bir bileşenidir.
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Book (stand-alone)Technical bookTackling Climate Change through Livestock
A global assessment of emissions and mitigation opportunities
2013As renewed international efforts are needed to curb greenhouse gas emissions, the livestock sector can contribute its part. An important emitter of greenhouse gas, it also has the potential to significantly reduce its emissions. This report provides a unique global assessment of the magnitude, the sources and pathways of emissions from different livestock production systems and supply chains. Relying on life cycle assessment, statistical analysis and scenario building, it also prov ides estimates of the sector’s mitigation potential and identifies concrete options to reduce emissions. The report is a useful resource for stakeholders from livestock producers to policy-makers, researchers and civil society representatives, which also intends to inform the public debate on the role of livestock supply chains in climate change and possible solutions. -
Book (stand-alone)FlagshipThe State of the World's Biodiversity for Food and Agriculture 2019
Also available in:
No results found.The State of the World’s Biodiversity for Food and Agriculture presents the first global assessment of biodiversity for food and agriculture worldwide. Biodiversity for food and agriculture is the diversity of plants, animals and micro-organisms at genetic, species and ecosystem levels, present in and around crop, livestock, forest and aquatic production systems. It is essential to the structure, functions and processes of these systems, to livelihoods and food security, and to the supply of a wide range of ecosystem services. It has been managed or influenced by farmers, livestock keepers, forest dwellers, fish farmers and fisherfolk for hundreds of generations. Prepared through a participatory, country-driven process, the report draws on information from 91 country reports to provide a description of the roles and importance of biodiversity for food and agriculture, the drivers of change affecting it and its current status and trends. It describes the state of efforts to promote the sustainable use and conservation of biodiversity for food and agriculture, including through the development of supporting policies, legal frameworks, institutions and capacities. It concludes with a discussion of needs and challenges in the future management of biodiversity for food and agriculture. The report complements other global assessments prepared under the auspices of the Commission on Genetic Resources for Food and Agriculture, which have focused on the state of genetic resources within particular sectors of food and agriculture. -
Book (stand-alone)Technical bookGlobal Forest Resources Assessment 2020
Main report
2020FAO completed its first assessment of the world’s forest resources in 1948. At that time, its major objective was to collect information on available timber supply to satisfy post-war reconstruction demand. Since then, the Global Forest Resources Assessment (FRA) has evolved into a comprehensive evaluation of forest resources and their condition, management and uses, covering all the thematic elements of sustainable forest management. This, the latest of these assessments, examines the status of, and trends in, forest resources over the period 1990–2020, drawing on the efforts of hundreds of experts worldwide. The production of FRA 2020 also involved collaboration among many partner organizations, thereby reducing the reporting burden on countries, increasing synergies among reporting processes, and improving data consistency. The results of FRA 2020 are available in several formats, including this report and an online database containing the original inputs of countries and territories as well as desk studies and regional and global analyses prepared by FAO. I invite you to use these materials to support our common journey towards a more sustainable future with forests.