Related items
Showing items related by metadata.
-
Brochure, flyer, fact-sheetBrochure2023年粮食体系倒计时报告 | 摘要
世界粮食体系状况
2023粮食体系是人类和地球福祉的基础，也是实现可持续发展目标的核心。但粮食体系也带来健康问题、不平等、环境退化和温室气体排放。亟需推动粮食体系转型，应对相关挑战。若要推动转型，则需要了解各类功能粮食体系的状况。粮食体系倒计时倡议（倒计时倡议）旨在通过相关数据监测粮食体系转型状况，深化对粮食体系状况的认识，其独立于任何已有监测进程。此类监测可帮助决策者就关键优先事项达成共识，刺激行动，让利益相关方负责，监测进展以维持承诺、及时整改。首份年度倒计时报告介绍了各国粮食体系现状，提供基线，确定投资、研究和政策重点，评估未来进展。 -
Book (series)Technical study以抽样为基础的渔业调查：技术手册。 2010The purpose of this handbook is to summarize experience gained over recent years in fishery statistical development by the Fishery Information, Data and Statistics Unit (FIDI) of FAO, and provide planners and users of fishery surveys with simple and step-by-step guidance for developing and implementing cost-effective and sustainable fishery surveys. The methodological and operational concepts discussed here apply equally to both marine and inland capture fisheries and are presented in a manner t hat is generic enough to make them adaptable to most commonly used data collection systems. Statistical aspects are presented in a descriptive rather than theoretical manner. Emphasis is placed on the understanding and interpretation of the statistics and related indicators collected, rather than on the computations producing them. Readers interested in a more in-depth discussion on statistical and computing approaches may make use of the list of references that is given at the end of the handbo ok.
-
Users also downloaded
Showing related downloaded files
-
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone. -
Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
Also available in:
No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.