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Book (stand-alone)Technical reportProyecto piloto de aplicación de la Guía OCDE-FAO para las cadenas de suministro responsable en el sector agrícola - Informe final 2021Para apoyar la aplicación práctica de la Guía OCDE-FAO, a principios de 2018 la OCDE y la FAO lanzaron un proyecto de implementación piloto con más de treinta empresas e iniciativas industriales. Este informe final presenta los principales hallazgos del proyecto piloto. Resume las lecciones aprendidas, las buenas prácticas y los desafíos en la implementación de la debida diligencia de la cadena de suministro identificados por los participantes del proyecto piloto, y presenta recomendaciones y próximos pasos para las empresas y los responsables políticos. promover la adopción de las recomendaciones de la Guía OCDE-FAO en el sector agrícola.
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Brochure, flyer, fact-sheetHigh-profileMesa redonda OCDE-FAO de 2019 sobre las cadenas de suministro responsable en el sector agrícola. Informe resumido 2022Esta publicación ofrece un resumen de la Mesa redonda sobre las cadenas de suministro responsable en el sector agrícola convocada por la Organización para la Cooperación y el Desarrollo Económicos (OCDE) y la FAO que se celebró en París el 29 de octubre de 2019. La Mesa redonda reunió a más de 60 participantes a fin de examinar las conclusiones y el informe final del proyecto piloto OCDE-FAO de 2018-19 sobre las cadenas de suministro responsable en el sector agrícola. Los participantes también debatieron las oportunidades y los próximos pasos para seguir apoyando la adopción y la aplicación de las recomendaciones sobre debida diligencia formuladas en la Guía OCDE-FAO para las cadenas de suministro responsable en el sector agrícola, así como la forma en que el sector puede contribuir aún más a los Objetivos de Desarrollo Sostenible (ODS).
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Brochure, flyer, fact-sheetBrochureGuía OCDE-FAO para las cadenas de suministro responsable en el sector agrícola 2022La Guía OCDE-FAO para las cadenas de suministro responsable en el sector agrícola ayuda a las empresas a mitigar los efectos adversos en la cadena de suministro agrícola y promover un crecimiento inclusivo. La aplicación de la Guía OCDE-FAO puede ayudar a las empresas a hacer frente de forma activa a esos perjuicios y lograr muchos de los Objetivos de Desarrollo Sostenible (ODS).
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (series)Manual / guideA guide to forest–water management 2021Many people worldwide lack adequate access to clean water to meet basic needs, and many important economic activities, such as energy production and agriculture, also require water. Climate change is likely to aggravate water stress. As temperatures rise, ecosystems and the human, plant, and animal communities that depend on them will need more water to maintain their health and to thrive. Forests and trees are integral to the global water cycle and therefore vital for water security – they regulate water quantity, quality, and timing and provide protective functions against (for example) soil and coastal erosion, flooding, and avalanches. Forested watersheds provide 75 percent of our freshwater, delivering water to over half the world’s population. The purpose of A Guide to Forest–Water Management is to improve the global information base on the protective functions of forests for soil and water. It reviews emerging techniques and methodologies, provides guidance and recommendations on how to manage forests for their water ecosystem services, and offers insights into the business and economic cases for managing forests for water ecosystem services. Intact native forests and well-managed planted forests can be a relatively cheap approach to water management while generating multiple co-benefits. Water security is a significant global challenge, but this paper argues that water-centered forests can provide nature-based solutions to ensuring global water resilience.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.