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Book (stand-alone)Technical book可持续健康饮食
指导原则
2019鉴于目前粮食系统对环境造成的有害影响以及引发的对其可持续性的担忧，故目前迫切需要提倡健康和低环境影响的饮食。这些饮食同样需要契合社会文化并实现所有人群均可实惠地获取。 各国承认对“可持续饮食”和“健康饮食”的概念认识存在分歧，因此要求粮农组织和世卫组织针对什么是“可持续健康饮食”提供指导。 这些指导原则对饮食采取整体分析，考虑国际营养建议、食品生产和消费的环境成本以及对当地社会、文化和经济环境的适应性。 这些指导原则强调了食品消费和饮食在促进在国家层面实现可持续发展目标的作用，特别是目标1（无贫穷）、目标2（零饥饿）、目标3（健康和福祉）、目标4（优质教育）、目标5（两性平等）和目标12（负责任的消费和生产）以及目标13（气候行动）。 本出版物旨在支持各国努力改变粮食系统，提供可持续健康饮食。 -
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Book (stand-alone)Technical bookThe Islamic Republic of Afghanistan. Agro-Ecological Zoning Atlas
Part 1: Agro-climatic indicators
2019Also available in:
No results found.Agriculture is crucial for the national economy of the Islamic Republic of Afghanistan. Adoption of new strategies for agriculture monitoring, rural land use planning, and management are urgently required to reduce hunger and poverty and to assure sustainable food and feed production for future generations. The availability of reliable information on natural resources and agriculture for its monitoring and analysis is indispensable to the development and implementation of such strategies. For this purpose the project “Strengthening Afghanistan Institutions’ Capacity for the Assessment of Agriculture Production and Scenario Development” (GCP/AFG/087/EC), funded by the European Union (EU), is implemented by the Ministry of Agriculture, Irrigation and Livestock (MAIL) and the Food and Agriculture Organization of the United Nations (FAO). Within the context of this project, FAO and the International Institute for Applied Systems Analysis (IIASA) are developing a National Agro-Ecological Zoning activity (NAEZ) in Afghanistan. This Atlas is the first of two books and provides the collected information and maps of the country based on the agro-climatic Indicators.