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2018全球已就控制与根除小反刍兽疫工作达成共识。加大对根除小反刍兽疫运动的投入将会有力促进粮食安全，帮助世界最脆弱的牧区和农村的农牧民们减贫脱困。这也将直接惠及发生疫情国家成千上万牧民和饲养牲畜的小农，帮助他们维持生计。 -
Book (stand-alone)Technical book监测和信息共享业务工具
人畜共患病三方指南的业务工具
2023人畜共患病对动物健康和人类健康构成风险，影响生活和经济，以及各国和全世界的粮食安全和健康安全。监测是人畜共患病预防和控制的重要组成部分，但仅靠一个部门无法有效开展。对于快速识别和应对一个国家的人畜共患病事件来说， “同一健康”协作方法和多部门协调监测系统至关重要。监测和信息共享（SIS）业务工具是在粮农组织领导下开发的三方（粮农组织、世卫组织、世界动物卫生组织）工具，旨在支持国家当局建立或加强其多部门协调性人畜共患病监测和信息共享。 SIS业务工具基于《人畜共患病三方指南》中提出的原则，特别是“人畜共患病监测和信息共享”部分。它包括指导文件（含附件）和基于 Excel 的工具（SIS业务工具工作簿）。它的适用对象包括工作组、讲习班，或代表国家内负责人畜共患病的动物健康、人类健康、环境健康和其他相关部门的参与者。它为评估现有的国家结构和机制提供了指导和循序渐进的方法和工具。它将用户链接到由三方和其他机构开发的一组现有的精选资源，这些资源可以帮助开发或提高监控能力。最后，SIS 业务工具指导制定路线图与SIS 发展计划，并指导资源使用，以联结现有结构并建立或加强国家的协调监测系统。 -
Book (series)Technical study控制牛传染性胸膜肺炎：协调行动政策 2021
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牛传染性胸膜肺炎（CBPP）是一种潜伏性疫病，长期存在于牛群中，造成严重的发病和死亡。本书旨在为全球、区域和国家层面的所有利益相关者合理防控CBPP提供基于证据的政策，从而实施强有力的CBPP控制措施。本书列举了干预措施和控制措施相结合的例子，这些措施改善了CBPP造成的影响。
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
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InfographicInfographicလက်ကို မကြာခဏဆေးကြောပါ။ လက်ကို မကြာခဏဆေးကြောခြင်းသည် စားနပ်ရိက္ခာ ဘေးကင်းလုံခြုံစိတ်ချရခြင်း နှင့် သင့်ကျန်းမာရေးအတွက် ကောင်းမွန်စေပါသည်။ 2020
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အာရှနှင့် ပစိဖိတ်ဒေသတွင် FAO, OIE, WFP နှင့် WHO တို့မှ ရိုးရှင်းသော စားနပ်ရိက္ခာ ဘေးကင်းလုံခြုံမှုဆိုင်ရာ အကြံပြုချက်များ