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Book (stand-alone)Technical bookPerspectives alimentaires - No.2, juin 2005 2005Les perspectives concernant la récolte céréalière mondiale de 2005 restent favorables. Les dernières prévisions indiquent que la production baisserait par rapport au volume record de 2004, mais pas autant que prévu initialement. Les prévisions préliminaires de la FAO concernant le commerce mondial de céréales pendant la campagne de commercialisation 2005/06 font état d'un léger recul par rapport aux chiffres révisés pour 2004/05, dû principalement au fléchissement de la demande d'importatio n de blé.
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Book (stand-alone)Technical reportPerspectives de l’alimentation - No. 2, Juin 2004 2004Selon les dernières prévisions de la FAO, la production mondiale de céréales s'établirait à 1 956 million de tonnes en 2004, soit une augmentation considérable par rapport à l'année précédente. Toutefois, malgré une progression modeste de l'utilisation, la nouvelle campagne commerciale 2004/05 pourrait amener à prélever sur les stocks céréaliers mondiaux pour la cinquième année consécutive. ...
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Book (stand-alone)Technical reportPerspectives de l'alimentation - No.1 juin 2006 2006Ces derniers mois, les marchs des produits sont devenus dans l'ensemble plus fluctuants, les prix marquant une tendance soutenue la hausse. Sur les marchs agricoles, les disponibilits de certains produits importants destins la consommation humaine et animale se sont resserres tandis que la demande se raffermissait, alors que s'agissant du complexe nergtique et des mtaux, la situation plus tendue de l'offre et de la demande a fait flamber les prix. En sus des incertitudes politiques et de l'acc roissement des prix de l'nergie, les marchs se sont heurts un nombre anormalement lev de catastrophes naturelles - qu'il s'agisse d'ouragans dvastateurs ou de maladies animales propagation rapide.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone. -
Policy briefPolicy briefOutcomes and lessons learned from the Koronivia UNFCCC negotiations on agriculture and food security, and the way forward after COP 27
Brief note
2023Also available in:
No results found.The Koronivia Joint Work on Agriculture (KJWA) was established at COP23 to address six topics in the agricultural sector's role in climate change. KJWA has contributed to sharing scientific and technical knowledge, but limitations remain in translating outcomes into concrete climate actions. The new four-year joint work on the implementation of climate action on agriculture and food security, which prioritizes ending hunger and considers national circumstances, includes the creation of an online portal for sharing information. The four-year agenda is shaped and broadened through the submission of views by parties, observers, and civil society and will be considered by SBSTA and SBI in June 2023. -
Brochure, flyer, fact-sheetBrochureJoint Programme on Gender Transformative Approaches for Food Security and Nutrition
2022 in Review
2023Also available in:
No results found.The 'JP GTA - 2022 In Review' offers a snapshot of the milestones, achievements and activities of the Joint Programme over the course of the past year, with links to articles, publications and event recordings. The report is structured along the four pillars of the JP GTA, with sections focusing on knowledge generation, country-level activities, capacity development and learning, and policy support and institutional engagement. The page on 'knowledge generation' offers an overview of resources published or facilitated by the JP GTA in 2022. Under 'country-level activities' readers will find a summary of the key activities and achievements of the Joint Programme in Ecuador and Malawi. The section on 'capacity development and learning' delves into the JP GTA’s initiatives to share lessons from the Programme and build colleagues' and partners' knowledge and skills. The final pages on 'policy support and institutional engagement' highlight major global and corporate initiatives supported by the JP GTA.