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DocumentLos derechos humanos: Una estrategia para la lucha contra el hambre
Folleto informativo 2
2012Also available in:
En relación al Marco Estratégico Mundial para la Seguridad Alimentaria y Nutricional (GSF), en esta Nota Informativa 2 se explica cómo la adopción de la perspectiva de los derechos humanos en las estrategias nacionales puede aumentar su eficacia y abordar las principales causas del hambre. -
Book (stand-alone)O direito à alimentação no quadro internacional dos direitos humanos e nas Constituições
Caderno de trabalho sobre o direito à alimentaçao 1
2014 -
Book (stand-alone)O direito humano à alimentação adequada no Marco Estratégico Global para a Segurança Alimentar e Nutricional – Consenso global 2014The Global Strategic Framework for Food Security and Nutrition (GSF) is the first global framework adopted by consensus, by governments, which systematically mainstreams the right to adequate food and human rights into policies relevant to food security and nutrition at the global, regional and national levels. The GSF requires all stakeholders to implement and ensure the coherence of these policies with regard to the right to adequate food. This publication documents the consensus reached in th e context of the GSF with respect to recommendations that are particularly interesting from a right to food perspective. It builds largely on agreed language from the GSF as a basis for advocacy and information work. It also offers important suggestions to stakeholders on how to translate the global consensus into practice at the national level, notably by presenting a variety of experiences and case studies which demonstrate the importance of a human rights-based approach to food security and n utrition. Moreover, the document presents concrete recommendations put forth in the GSF in order to implement specific policies aimed for vulnerable groups or particular issues. The document concludes by highlighting three areas where the GSF is particularly important from a human rights perspective, namely: its contribution to understanding the primacy of human rights in the field of policies relevant for food security and nutrition; its contribution to the human rights coherence in food securi ty and nutrition actions; and its emphasis on the strengthening of human rights-based monitoring and accountability mechanisms.
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