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The FAO Voluntary Guidelines for Transshipment

An overview












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    Book (series)
    Technical study
    Transshipment: a closer look
    An in-depth study in support of the development of international guidelines
    2020
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    Transshipment is a widespread practice in marine capture fisheries, that has recently been associated with a possible risk of introducing catches derived from illegal, unreported and unregulated (IUU) fishing into the supply chain. This in-depth study was carried out in order to shed more light on the practice and make recommendations to inform future discussions on the development of international guidelines for the regulation, monitoring and control of transshipment. The report presents a background to the study, its approach and methodology, the key findings including possible elements of the guidelines, and discusses the main issues from the perspective of the risk of transshipment in supporting IUU fishing.
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    Book (series)
    Guideline
    Report of the Technical Consultation on Voluntary Guidelines for Transshipment
    Rome, 30 May–3 June and 7 July 2022
    2022
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    The Technical Consultation on Voluntary Guidelines for Transshipment was held in person and virtually from 30 May to 3 June 2022, and resumed in virtual mode on 7 July 2022. It was attended by 63 FAO Members and by 18 FAO Observers. The Technical Consultation considered the draft voluntary guidelines for transshipment, as concluded by an Expert Consultation on Voluntary Guidelines for Transshipment (virtual mode, 11-15 October and 3 November 2021), as a good basis for the discussions. The Technical Consultation successfully completed the review of the draft and adopted the Voluntary Guidelines for Transshipment which address the regulation, monitoring and control of transshipment of fish, which have not been previously landed, whether processed or not. The objective of the Voluntary Guidelines is to provide assistance to States, RFMO/As, regional economic integration organizations and other intergovernmental organizations when developing new transshipment regulations, revising existing regulations and integrating these within the broader regulatory framework.
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    Meeting
    Meeting document
    Draft Voluntary Guidelines for Transshipment
    Technical Consultation on Voluntary Guidelines for Transshipment. Rome, 30 May to 3 June 2022
    2022
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    The future of food and agriculture - Trends and challenges 2017
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    What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021.
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