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多方利益相关者合作是一个重要的过程,它可以作为解决复杂问题的工具和策略,例如推动国家粮食体系转型,实现更可持续的成果。本《指南》旨在支持粮食体系各级利益相关者实施粮食体系转型行动。《指南》以成功实现粮食体系转型的多方利益相关者合作的五大模块为核心,运用这些结构来阐述该过程的要素,并展示成功所需步骤之间的相互关联。《指南》还包含两个附录,其中列出了工具和评估问题。附录1重点介绍了一系列工具,就特定主题,更深入地对策划者和参与者进行指导。附录2涵括了一份调查问卷,依据各“模块”定制而成,可作为监测工具,与《指南》提供的建议一同使用。 -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2023
Urbanization, agrifood systems transformation and healthy diets across the rural–urban continuum
2023This report provides an update on global progress towards the targets of ending hunger (SDG Target 2.1) and all forms of malnutrition (SDG Target 2.2) and estimates on the number of people who are unable to afford a healthy diet. Since its 2017 edition, this report has repeatedly highlighted that the intensification and interaction of conflict, climate extremes and economic slowdowns and downturns, combined with highly unaffordable nutritious foods and growing inequality, are pushing us off track to meet the SDG 2 targets. However, other important megatrends must also be factored into the analysis to fully understand the challenges and opportunities for meeting the SDG 2 targets. One such megatrend, and the focus of this year’s report, is urbanization. New evidence shows that food purchases in some countries are no longer high only among urban households but also among rural households. Consumption of highly processed foods is also increasing in peri-urban and rural areas of some countries. These changes are affecting people’s food security and nutrition in ways that differ depending on where they live across the rural–urban continuum. This timely and relevant theme is aligned with the United Nations General Assembly-endorsed New Urban Agenda, and the report provides recommendations on the policies, investments and actions needed to address the challenges of agrifood systems transformation under urbanization and to enable opportunities for ensuring access to affordable healthy diets for everyone.