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Food Chain Crisis Management Framework








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    Brochure, flyer, fact-sheet
    Food Chain Crisis Management Framework: FAO’s approach to address transboundary threats affecting food safety, animal, aquatic, crop, and forest health 2015
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    Outbreaks of transboundary animal and plant pests and diseases, including forest pests and aquatic diseases, food safety and radiation events has been increasing over the past years, impacting people’s access to quality food, and putting their livelihoods and health at risk. To address this challenge, FAO established the Food Chain Crisis Management Framework (FCC), an approach combining prevention, preparedness, and response to emergencies affecting the food chain and caused by transboundary an imal and plant pests and diseases (including aquatic and forests pests and diseases), food safety and radiological threats.
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    Journal, magazine, bulletin
    FAO Food Chain Crisis Early Warning Bulletin No. 35 April-June 2020
    Forecasting threats to the food chain affecting food security in countries and regions
    2020
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    During the period April to June 2020, Food Chain Crisis (FCC) threats are expected to occur in Africa, the Americas, Asia and Europe where they can persist within a country, spread to neighbouring countries, remain latent, or re-emerge or amplify. The dynamics and likelihood of the occurrence of FCC threats depend on a number of risk factors or drivers. These include agro-ecological factors (intensive farming systems, deforestation, overgrazing, etc.), climate change and variability (droughts, extreme weather events, flooding, heavy rains, heat waves, the El Niño-Southern Oscillation – ENSO –), changes in vegetation cover, water temperature, human behaviour (cultural practices, conflicts and civil insecurity, trade, etc.) and natural disasters. In relation to food security, and according to the last “Crop prospects and food situation” report (April to June 2020), FAO estimates that, globally, 44 countries (34 in Africa, eight in Asia, and two in Americas) are in need of external assistance for food. Persisting conflicts continue to be the dominant factor driving high levels of severe food insecurity. Weather shocks have also adversely affected food availability and access. FCC threats can compound food insecurity in fragile countries stricken by weather shocks and conflicts. Main Food Chain Threats. Thirty two plant and forest pests and diseases, locusts and animal and aquatic diseases were monitored and forecasted by FAO experts for the period April to June 2020. A total of 279 forecasts were conducted in 131 countries.
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    Newsletter
    FAO Food Chain Crisis Early Warning Bulletin 2017
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    During the period April-June 2017, Food Chain Crisis (FCC) threats are expected to occur in the regions of Africa, Americas, Asia, and Europe where they will be either persisting within a country, or possibly spreading to neighboring countries, or will be latent and re-emerge/amplify at a certain time. Thirty-six animal and plant pests and diseases, aquatic diseases, and forest pests and diseases were monitored during the first quarter of 2017. Thirty-one of these pests and diseases represent a threat to the food chain during the period April-June 2017 in one or more regions.

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