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Book (series)Normative documentNIMF 1. Princípios fitossanitários para a proteção dos vegetais e a aplicação de medidas fitossanitárias no comércio internacional
2006
2010Esta norma descreve os princípios fitossanitários para a proteção dos vegetais que estão incorporados na Convenção Internacional para a Proteção dos Vegetais (CIPV) e detalhados em suas Normas Internacionais para Medidas Fitossanitárias. Abrange os princípios relacionados à proteção dos vegetais, incluindo as plantas cultivadas e não cultivadas/não manejadas, flora silvestre e plantas aquáticas, aqueles relacionados à aplicação de medidas fitossanitárias para a movimentação internacional de pess oas, produtos básicos e meios de transporte, bem como os princípios inerentes aos objetivos da CIPV. Esta norma não altera a CIPV, não amplia obrigações existentes e nem interpreta nenhum outro acordo ou código legal. -
Book (series)Normative documentNIMF 6. Diretrizes para vigilância
-1997
2010sta norma descreve os componentes dos sistemas de levantamento e monitoramento para o propósito de detecção de pragas e fornecimento de informações para uso em análises de risco de pragas, o estabelecimento de áreas livres de praga e, quando apropriado, a preparação de listas de pragas. -
DocumentGuidelineNIMF 3. Diretrizes para a exportação, o embarque, a Importação e a liberação de agentes de Controle biológico e outros organismos Benéficos
-2005
2017Esta norma1 fornece diretrizes para o manejo de risco relacionado à exportação, embarque, importação e liberação de agentes de controle biológico e outros organismos benéficos. A norma apresenta uma lista das responsabilidades das partes contratantes da CIPV (‘partes contratantes’), Organizações Nacionais de Proteção Fitossanitária (ONPFs) ou outras autoridades responsáveis, importadores e exportadores (como descrito na norma). Esta norma trata de agentes de controle biológico capazes de auto re produzir (incluindo parasitóides, predadores, parasitas, nematóides, organismos fitófagos e patógenos tais como fungos, bactérias e vírus), além de insetos estéreis e outros organismos benéficos (tais como micorrízicos e polinizadores) e inclui aqueles embalados ou formulados como produtos comerciais. Inclui também dispositivos relacionados com a importação para fins de pesquisa em instalações quarentenárias de agentes de controle biológicos exóticos e outros organismos benéficos. O escopo desta norma não inclui organismos vivos modificados, questões relacionadas ao registro de biopesticidas ou agentes microbianos para fins de controle de pragas vertebradas.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
DocumentOther documentNIMF 8. Determinación de la condición de una plaga en un área
Adoptado en 2021
2022En la presente norma se describe el uso de registros de plagas y de otra información para determinar la condición de una plaga en un área. Se definen las categorías aplicables a la condición de una plaga y se describe el uso de la condición de una plaga en la notificación de plagas. Esta norma ofrece asimismo orientación sobre las posibles fuentes de incertidumbre asociadas a la información utilizada para determinar la condición de una plaga.